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PROCESS FOR IN VITRO FLOWERING IN CROCUS SATIVUS L.

机译：番红花体外开花的方法。

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摘要

A process for in vitro induction of flowering/in vitro proliferation of floral primordia in saffron crocus (Crocus sativus L.) produces whole flowers with real stigmas. The process produces saffron through a process of in vitro flowering to obtain season independent, continuous flowering of saffron.

机译：藏红花番红花（ Crocus sativus L。）中花原基的体外诱导开花/体外增殖的过程产生的真花具有完整的柱头。该过程通过体外开花过程产生藏红花，以获得与季节无关的藏红花连续开花。 展开▼

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公开/公告号US2020120889A1

专利类型

公开/公告日2020-04-23

原文格式PDF

申请/专利权人 COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH;
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申请/专利号US201616063674

发明设计人 CHOVUMPURATHU KURIAN JOHN;MRUDUL VIJAY SHIRGURKAR;ASHOK BHIMRAO DHAGE;
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申请日2016-12-16

分类号A01H4;A01H6/12;

国家 US

入库时间 2022-08-21 11:24:19

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1. 蔷薇属栽培品种的繁殖和体外开花 [P] . 中国专利： CN1455640A . 2003-11-12

2. 一种仁用杏推迟开花的方法及推迟开花溶液及其制备方法 [P] . 中国专利： CN104982456B . 2017.05.24

3. A process for in vitro flowering in Crocus sativus L. [P] . IN2015DE04182A . 2018-01-19

机译：番红花的体外开花过程。

4. A PROCESS FOR IN VITRO FLOWERING IN CROCUS SATIVUS L. [P] . 世界知识产权组织专利： WO2017103948A1 . 2017-06-22

机译： SATOCUS L.中体外开花的方法。

5. PROCESS FOR THE PRODUCTION OF A SAFRAN SOLUTION (CROCUS SATIVUS L.) STANDARDIZED IN CONCENTRATION AND COLORING POWER. [P] . 法国专利： FR2921797B1 . 2012-11-02

机译：生产浓缩和色力标准的赛峰溶液（CROCUS SATIVUS L.）的过程。

1. Beneficial effects of saffron (Crocus sativus L.) in ocular pathologies, particularly neurodegenerative retinal diseases [J] . Jose A. Fernández-Albarral, Rosa de Hoz, Ana I. Ramírez, 中国神经再生研究（英文版） . 2020,第008期

2. Enhancement of the transfection efficiency of DNA into Crocus sativus L. cells via PEI nanoparticles [J] . Behnam Firoozi, Nasser Zare, Omid Sofalian, 农业科学学报（英文版） . 2018,第008期

3. Enhancement of the transfection efficiency of DNA into Crocus sativus L. cells via PEI nanoparticles [J] . Behnam Firoozi, Nasser Zare, Omid Sofalian, 农业科学学报：英文版 . 2018,第008期

4. Green synthesis of silver nanoparticles using aqueous extract of saffron (Crocus sativus L.) wastages and its antibacterial activity against six bacteria [J] . Ghodsieh Bagherzade, Maryam Manzari Tavakoli, Mohmmad Hasan Namaei 亚太热带生物医学杂志（英文版） . 2017,第003期

5. Isolation of Main Genes Involved in Flowering of Saffron （Crocus sativus L.） in Order to Study Effective Flowering Protein [J] . Iman Yousefi Javan, Yousef Hosseinzadehgonabad 食品科学与工程：英文版 . 2017,第008期

6. The possibility for improvement of flowering, corm properties, bioactive compounds, and antioxidant activity in saffron (Crocus sativus L.) by different nutritional regimes [J] . Ghanbari Jalal, Khajoei-Nejad Gholamreza, van Ruth Saskia M., Industrial Crops and Products . 2019,第期

7. New proposal for handling of saffron flowering (Crocus sativus L.) under environmentally controlled conditions [J] . L.M. Poggi, J.A. Portela, M.A. Pontin, Acta Horticulturae . 2017,第1184期

8. The Family of MADS-Box Genes Controlling Flower Development in Crocus (Crocus sativus L.) [C] . . 2005

9. Structural and physiological characterization of somatic embryogenic process in saffron (Crocus sativus L.) (Spanish text). [D] . Blazquez Martin, Silvia. 2004

10. Transcriptome profiling of the flowering transition in saffron (Crocus sativus L.) [O] . Jing Hu, Yuping Liu, Xiaohui Tang, -1

11. Isolation of Main Genes Involved in Flowering of Saffron (Crocus sativus L.) in Order to Study Effective Flowering Protein [O] . 2017

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