首页> 外国专利> FLAVORED OIL CONTAINING ZANTHOXYLUM SCHINIFOLIUM AND METHOD FOR MANUFACTURING SAME

FLAVORED OIL CONTAINING ZANTHOXYLUM SCHINIFOLIUM AND METHOD FOR MANUFACTURING SAME

机译:含花椒油的调味品油及其制造方法

摘要

The present invention relates to flavored oil containing Zanthoxylum schinifolium and a manufacturing method thereof. Sesame oil and perilla oil containing Zanthoxylum schinifolium according to the present invention has a unique flavor and taste, and it is possible to manufacture flavored oil with added pharmacological effects such as indigestion, planting, etc. and functionality of Zanthoxylum schinifolium. In addition, flavored oil containing Zanthoxylum schinifolium has elevated antioxidant activity, and has collagenase, elastase, and tyrosinase inhibitory activity than original efficacy of Zanthoxylum schinifolium, and thus has a significantly improved anti-inflammatory effect. Furthermore, flavored oil containing Zanthoxylum schinifolium exhibits excellent results in sensory evaluation result to have increased preference, thereby being able to be used as functional flavored oil.;COPYRIGHT KIPO 2020
机译:含有花椒花椒的调味油及其制造方法。含有本发明的花椒的芝麻油和紫苏油具有独特的风味和味道,并且可以制造具有药理作用例如调味,消化等的调味油和花椒。另外,含有花椒的调味油具有比花椒的原始功效更高的抗氧化剂活性,并且具有胶原酶,弹性蛋白酶和酪氨酸酶抑制活性,因此具有显着改善的抗炎作用。此外,含有花椒的调味油在感官评价结果中显示出优异的结果,并且具有更高的偏爱性,因此能够用作功能性调味油。; COPYRIGHT KIPO 2020

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