A method of extracting dogworms with excellent medicinal ingredients and a method of manufacturing health supplements that maximize taste and efficacy using dogworm extract

摘要

A step of removing the wormwood wormwood oil and the oil stuck to the inner wall of the extractor by placing the wormwood mugwort with water in a ratio of 1 to 1 and heating it to 100-110°C for 5 minutes; and The first heating step of heating the precipitated water to the temperature of 100-110℃ and heating the evaporated steam into the extractor in a condensed state with a cooler to circulate for 90 minutes. A first extract preparation step of extracting 5-10% of the weight of water while cooling the evaporated extract with a cooler while lowering the water of the first heating step to a temperature of 60-90° C.; A second heating step of heating the contents after the first extraction to a temperature of 100-110° C. and heating the evaporated steam into the extractor in a condensed state with a cooler to circulate for 60 minutes; A second extract submission step of extracting 30-40% of the weight of water while cooling the extract obtained by evaporating the contents of the finished contents of the second heating step to a temperature of 60-90° C. by a cooler; An extract mixing step of mixing the first extract and the second extract; Method for extracting wormwood with excellent medicinal properties, characterized by being prepared by; and A mixture preparation step of mixing ginseng powder, Baekbongnyeong root powder, raw yellow juice, and goji berry powder by stirring at a ratio of 1: 3: 10.5: 2; A stirring step of mixing the mixture prepared by the mixture preparation step and honey in a ratio of 30-35: 1-2, followed by stirring; Put the stirred mixture into a jar, seal the jar opening with oil paper and a cloth, put it in a heater, and fill the water around the jar to heat the water to 100-110°C for 3 days while evaporating the water so that the contents do not burn. Heating step of primary heating while replenishing as much water; A secondary heating step of reheating the primary heated mixture to a temperature of 60-90° C. for 2-3 days; Health that maximizes the taste and efficacy by using the thrush extract, characterized in that it is produced by the mixing step of mixing the mixture produced by the second heating step with the extract produced by the thrush extract extract manufacturing step in a 2:1 ratio. Providing an auxiliary food manufacturing method to remove the oil floating phenomenon and the oily odor from the extract and to maximize the effect of the medicinal effect; It is prepared by mixing the aged mixture with honey and mixing the honey-mixed secondary mixture with thrush extract, in a ratio of 2:1 to neutralize the flavor and taste of thrush with honey, which is good for eating and good for health. This is to provide health supplements.