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METHOD OF SURFACE DISINFECTION OF EGGS

机译:鸡蛋的表面消毒方法

摘要

FIELD: food industry.;SUBSTANCE: invention relates to food industry. Method for surface disinfection of an egg by irradiation with a beam of accelerated electrons involves combined irradiation with electrons in the form of a nanosecond electron beam and high-pressure gas discharge plasma radiation. Energy in the gas discharge is 375 J for container of 10 eggs. Energy of the electrons is exposed to the surface of the shell absorbed by dose of 5 kGy and in its pores and the air chamber absorbed by dose of 5 kGy, up to sub-shell envelopes, at a total depth of up to 0.47 mm. Irradiation of the egg protein itself with accelerated electrons does not occur.;EFFECT: invention allows destroying considerable part of microorganisms on egg surface without changing qualitative parameters of eggs.;1 cl, 5 tbl
机译:技术领域:本发明涉及食品工业。通过用加速电子束照射来对鸡蛋进行表面消毒的方法包括以纳秒电子束形式的电子与高压气体放电等离子体辐射的组合照射。对于10个鸡蛋的容器,气体放电中的能量为375J。电子的能量暴露于被5 kGy剂量吸收的壳表面及其孔中,以及被5 kGy剂量吸收的气室,直至子壳封壳,总深度最大为0.47 mm。不会用加速的电子对蛋蛋白质本身进行辐照。效果:本发明可以破坏蛋表面相当一部分微生物,而不会改变蛋的定性参数。1 cl,5 tbl

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