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Customer service born and bread inside a business: An analysis of the use of corporate culture as a power in customer service

机译:客户服务的诞生和企业内部的面包:分析企业文化作为客户服务的力量

摘要

Many different factors are effecting or influencing service quality. We all know what bad service entails and how it makes a customer feel and can imagine the consequences that it can have on the business when, for example, unfavourable information about a bad, unsatisfactory, unfulfilling or disappointing experience is transferred by word of mouth and the media spreading enough poisonous material for results such as a bad reputation, bad image, low brand loyalty. When bad service is delivered it is easy for the customer to apportion blame to the easiest most prominent target that comes to mind. Some may even go as far as recommending laymen solutions about what should be done to avoid bad service and overcome the bad service reputation. But the situation is not that easy when one takes a closer and deeper look. There is a multitude of variables influencing the quality of service provided as will be seen later on. This study focus on the role and contribution of corporate culture and aspects related to that on service quality. Service quality is born and bread within the business like a human is born into a family belonging to a certain culture and raised and shaped by many influences, but taking place in that culture. The individual later becomes a mature example of the character of the culture to which he/she belongs. Service quality is in a similar fashion born in a business and raised in the corporate culture of a business. This is unavoidable just as it is unavoidable in the realm of the natural family. The service quality can also be seen as an ambassador of values incorporated in the corporate culture. From this logical background it seems that the marketer and also business management as a whole should carefully analyse and scrutinise the effect of the corporate culture on the quality of service and utilise the corporate culture to their advantage. The effect of the corporate culture in an organisation can only be evaluated an explained by taking a look at the meaning and unique characteristics of service because it is this very nature of service that makes it sensitive to the influence of the corporate culture.
机译:许多不同的因素正在影响或影响服务质量。我们都知道不良服务会带来什么,以及如何使客户感觉良好,并且可以想象一下,例如,通过口口相传来传递有关不良,不令人满意,令人不满意或令人失望的体验的不利信息时,它将给业务带来的后果。媒体散布了足够多的有毒物质,导致声誉下降,形象下降,品牌忠诚度下降。当提供不良服务时,客户很容易将责任归咎于想到的最简单,最突出的目标。有些人甚至可以就如何避免糟糕的服务并克服糟糕的服务声誉推荐外行解决方案。但是,当人们仔细观察并深入了解时,情况就不那么容易了。有许多变量会影响所提供服务的质量,这将在以后看到。这项研究侧重于企业文化的作用和贡献以及与服务质量有关的方面。服务质量是与生俱来的,面包就像人一样诞生在属于某种文化的家庭中,并受许多影响而成长和塑造,但这种影响发生在这种文化中。个体后来成为他/她所属文化特征的成熟例子。服务质量以一种类似的方式诞生于企业中,并以一种企业的企业文化而提高。正如在自然家庭的世界中不可避免的那样,这是不可避免的。服务质量也可以看作是融入企业文化的价值观的代言人。从这种逻辑背景看来,营销人员以及整个企业管理人员应该仔细分析和审查企业文化对服务质量的影响,并充分利用企业文化。企业文化在组织中的影响只能通过查看服务的含义和独特特征来评估和解释,因为正是服务的这种性质使它对企业文化的影响敏感。

著录项

  • 作者

    Botha Johan A.R.;

  • 作者单位
  • 年度 2010
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  • 原文格式 PDF
  • 正文语种 en
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