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Comparison of pulsed vacuum and ultrasound osmotic dehydration on drying of Chinese ginger ( Zingiber officinale Roscoe): Drying characteristics, antioxidant capacity, and volatile profiles

机译：脉冲真空和超声渗透脱水对中国姜（Zingiber Officinale Roscoe）干燥的比较：干燥特性，抗氧化能力和挥发性曲线

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Kejing An; Daobang Tang; Jijun Wu; Manqin Fu; Jing Wen; Gengsheng Xiao; Yujuan Xu;
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1. Comparison of pulsed vacuum and ultrasound osmotic dehydration on drying of Chinese ginger ( Zingiber officinale Roscoe): Drying characteristics, antioxidant capacity, and volatile profiles [J] . Kejing An, Daobang Tang, Jijun Wu, Food Science & Nutrition . 2019,第8期

机译：脉冲真空和超声渗透脱水对中国姜（Zingiber Officinale Roscoe）干燥的比较：干燥特性，抗氧化能力和挥发性曲线
2. Pulsed vacuum drying of Chinese ginger (Zingiber officinale Roscoe) slices: Effects on drying characteristics, rehydration ratio, water holding capacity, and microstructure [J] . Wang Jun, Bai Tian-Yu, Wang Dong, Drying technology: An International Journal . 2019,第1a4期

机译：中国姜（Zingiber Officinale Roscoe）切片的脉冲真空干燥：对干燥特性，再水合比，水持量和微观结构的影响
3. Comparison of different drying methods on Chinese ginger (Zingiber officinale Roscoe): Changes in volatiles, chemical profile, antioxidant properties, and microstructure [J] . An Kejing, Zhao Dandan, Wang Zhengfu, Food Chemistry . 2016,第APRa15PTaB期

机译：比较不同干燥方法对生姜（姜）的挥发物，化学特性，抗氧化性能和微观结构的变化
4. The Effect of Operating Conditions on Drying Characteristics and Quality of Ginger (Zingiber Officinale Roscoe) Using Combination of Solar Energy-Molecular Sieve Drying System [C] . R Hasibuan, M A Zamzami Annual Applied Science and Engineering Conference . 2017

机译：使用太阳能 - 能量分子筛干燥系统的组合对姜（Zingiber Officinale Roscoe）干燥特性和质量的影响
5. Comparison of pulsed vacuum and ultrasound osmotic dehydration on drying of Chinese ginger (Zingiber officinale Roscoe): Drying characteristics antioxidant capacity and volatile profiles [O] . Kejing An, Daobang Tang, Jijun Wu, -1

机译：脉冲真空和超声渗透脱水对生姜干燥的比较：干燥特性抗氧化能力和挥发性特征
6. Essential oil yield and composition of ginger (Zingiber officinale Roscoe) rhizomes after different drying periods Teor e composição de óleo essencial de rizomas de gengibre (Zingiber officinale Roscoe) após diferentes períodos de secagem [O] . I.C.M Dabague, C Deschamps, A.F Mógor, 2011

机译：姜根茎（Zingiber officinale Roscoe）经过不同干燥期姜根茎（Zingiber officinale Roscoe）精油含量和成分在不同干燥期后

Comparison of pulsed vacuum and ultrasound osmotic dehydration on drying of Chinese ginger ( Zingiber officinale Roscoe): Drying characteristics, antioxidant capacity, and volatile profiles

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