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>Continuous, High-Throughput Flash-Synthesis of Submicron Food Emulsions Using a Confined Impinging Jet Mixer: Effect of in Situ Turbulence, Sonication, and Small Surfactants
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Continuous, High-Throughput Flash-Synthesis of Submicron Food Emulsions Using a Confined Impinging Jet Mixer: Effect of in Situ Turbulence, Sonication, and Small Surfactants