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Biodegradation behavior of bacterial cellulose fiber reinforces with starch/chitosan biocomposite

机译:淀粉/壳聚糖生物复合材料增强细菌纤维素纤维的生物降解行为

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摘要

Biocomposite from starch, bacterial cellulose and chitosan offer A good mechanical properties. The objectiveS of this study are to produce bacterial cellulose fiber reinforce with starch/chitosan biocomposite and to study the characterization of the biocomposite on mechanical, chemical and also biodegradation behavior. The research conducted with 4 samples with difference composition of chitosan (0.5%, 1%, 1.5% and 2% w/w) and 4 samples with difference composition of bacterial cellulose (0%, 7%, 14% and 21% ). The bacterial cellulose film produced by Acetobacter Xylinum was blend and mixED with chitosan and starch. The film will be analyzed by using Universal Testing Machine, Fourier Transform Infrared Spectroscopy (FTIR), Scanning Electron Microscope (SEM), Gas Pynometer, Swelling absorption and soil burial degradation method. Among the four samples, the films with 21% of bacterial cellulose, 6% starch and 2% of chitosan composition showed a good mechanical property. It was supported by FTIR results where the tapioca starch, chitosan and bacterial cellulose were in compatible by composition and inter-molecular chemical bonds such as existed in the sample. Moreover, the SEM analysis showed a smooth and homogenous structure of the film. Besides, Gas Pynometer analysis showed the average density more than 1 for the entire sample. The absorption of water was increased proportionate with the composition of bacterial cellulose and chitosan in swelling absorption. The soil burial test indicated the increased degradation rate as the chitosan and bacterial cellulose content was increased. As a conclusion, the film fabricated had a potential application in future to be used as packaging material because as it had good mechanical properties and biodegradable can protect the environment. ud
机译:由淀粉,细菌纤维素和壳聚糖制成的生物复合材料具有良好的机械性能。这项研究的目的是生产用淀粉/壳聚糖生物复合材料增强细菌纤维素纤维,并研究该生物复合材料在机械,化学以及生物降解方面的特性。该研究使用了4个壳聚糖成分不同的样品(0.5%,1%,1.5%和2%w / w)和4个细菌纤维素成分不同的样品(0%,7%,14%和21%)进行了研究。将木醋杆菌产生的细菌纤维素膜与壳聚糖和淀粉混合并混合。将通过使用万能试验机,傅立叶变换红外光谱(FTIR),扫描电子显微镜(SEM),气压计,溶胀吸收和土壤掩埋降解方法对薄膜进行分析。在这四个样品中,具有21%的细菌纤维素,6%的淀粉和2%的脱乙酰壳多糖成分的薄膜表现出良好的机械性能。 FTIR结果证明了这一点,其中木薯淀粉,壳聚糖和细菌纤维素的组成和样品中存在的分子间化学键是相容的。此外,SEM分析显示了膜的光滑且均匀的结构。此外,气体气压计分析显示整个样品的平均密度大于1。水的吸收与溶胀吸收中细菌纤维素和壳聚糖的组成成比例增加。土壤埋藏试验表明,随着壳聚糖和细菌纤维素含量的增加,降解速度加快。结论是,所制得的薄膜由于具有良好的机械性能和可生物降解性,可以保护环境,因此具有潜在的应用前景,可作为包装材料。 ud

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    Farisah Abdul Aziz;

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  • 年度 2010
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