Ozonation/Post-Chlorination of Humic Acid: A Model for Predicting Drinking Water Disinfection By-Products.

摘要

Experiments were performed to evaluated disinfection by-products in model humic acid solutions which were ozonated at three different ozone to carbon levels and then chlorinated. These experiments were conducted in order to help understand whether the ozone/post-chlorination process alters the amount and type of mutagenic by-products formed, from these produced by chlorination of humic acid alone. Disinfection by-products were identified by gas chromatography/mass spectrometry (GC/MS). Samples of clarified and sand-filtered Mississippi River water at a pilot-scale drinking water treatment plant in Jefferson Parish, Louisiana, that were ozonated and post-disinfected with chlorine, also were analyzed by GC/MS. A comparison of the by-products in the pilot plant study versus those in the laboratory study showed that similar compounds were produced. The effect of bormide ion in the pilot plant water on by-product formation also is discussed.