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Targeting intermediary metabolism in the hypothalamus as a mechanism to regulate appetite.

机译:针对下丘脑的中间代谢作为调节食欲的一种机制。

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The central nervous system mediates energy balance (energy intake and energy expenditure) in the body; the hypothalamus has a key role in this process. Recent evidence has demonstrated an important role for hypothalamic malonyl CoA in mediating energy balance. Malonyl CoA is generated by the carboxylation of acetyl CoA by acetyl CoA carboxylase and is then either incorporated into long-chain fatty acids by fatty acid synthase, or converted back to acetyl-CoA by malonyl CoA decarboxylase. Increased hypothalamic malonyl CoA is an indicator of energy surplus, resulting in a decrease in food intake and an increase in energy expenditure. In contrast, a decrease in hypothalamic malonyl CoA signals an energy deficit, resulting in an increased appetite and a decrease in body energy expenditure. A number of hormonal and neural orexigenic and anorexigenic signaling pathways have now been shown to be associated with changes in malonyl CoA levels in the arcuate nucleus (ARC) of the hypothalamus. Despite compelling evidence that malonyl CoA is an important mediator in the hypothalamic ARC control of food intake and regulation of energy balance, the mechanism(s) by which this occurs has not been established. Malonyl CoA inhibits carnitine palmitoyltransferase-1 (CPT-1), and it has been proposed that the substrate of CPT-1, long-chain acyl CoA(s), may act as a mediator(s) of appetite and energy balance. However, recent evidence has challenged the role of long-chain acyl CoA(s) in this process, as well as the involvement of CPT-1 in hypothalamic malonyl CoA signaling. A better understanding of how malonyl CoA regulates energy balance should provide novel approaches to targeting intermediary metabolism in the hypothalamus as a mechanism to control appetite and body weight. Here, we review the data supporting an important role for malonyl CoA in mediating hypothalamic control of energy balance, and recent evidence suggesting that targeting malonyl CoA synthesis or degradation may be a novel approach to favorably modify appetite and weight gain.
机译:中枢神经系统调节体内的能量平衡(能量摄入和能量消耗)。下丘脑在此过程中起关键作用。最近的证据表明,下丘脑丙二酰辅酶A在调节能量平衡中起着重要作用。丙二酰辅酶A是通过乙酰辅酶A羧化酶将乙酰辅酶A羧化而产生的,然后通过脂肪酸合酶被掺入长链脂肪酸中,或通过丙二酰辅酶A脱羧酶转化回乙酰辅酶A。下丘脑丙二酰辅酶A的增加是能量过剩的指标,导致食物摄入减少和能量消耗增加。相反,下丘脑丙二酰辅酶A降低表示能量不足,导致食欲增加和身体能量消耗减少。现在已经显示出许多激素和神经的致病性和厌食性信号通路与下丘脑弓状核(ARC)丙二酰辅酶A水平的变化有关。尽管有令人信服的证据表明丙二酰辅酶A是下丘脑ARC控制食物摄入和调节能量平衡的重要介体,但尚未确定发生这种情况的机制。丙二酰辅酶A抑制肉碱棕榈酰转移酶1(CPT-1),并且有人提出CPT-1的底物长链酰基辅酶A可充当食欲和能量平衡的介质。但是,最近的证据挑战了长链酰基辅酶A在此过程中的作用,以及CPT-1在下丘脑丙二酰辅酶A信号传导中的参与。对丙二酰辅酶A如何调节能量平衡的更好理解应该为靶向下丘脑中的新陈代谢作为控制食欲和体重的机制提供新颖的方法。在这里,我们审查了支持丙二酰辅酶A在介导下丘脑控制能量平衡中起重要作用的数据,最近的证据表明,靶向丙二酰辅酶A合成或降解可能是一种有利于改善食欲和体重增加的新方法。

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