Savvy retailers offer full- and self-serve seafood

摘要

Combos can meet the needs of both the store and its customers. Grocers base the service level in their seafood department on their competition, market demographics and store size. For now, there is no clear winner in the ongoing debate over whether retailers should incorporate full-service or self-service seafood cases in their supermarkets. Market research comparing sales at staffed and un-staffed seafood departments in the 34,252 supermarkets nationwide does not exist.