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首页> 外文期刊>Scientia horticulturae >Hydraulic and photosynthetic compensation versus fruit yield of red raspberry following partial leaf defoliation
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Hydraulic and photosynthetic compensation versus fruit yield of red raspberry following partial leaf defoliation

机译:叶片部分脱叶后红树莓的水力和光合补偿与果实产量的关系

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This study investigated if removal of floricane leaves from the inner non-fruiting canopy portion would improve the photosynthesis of the remaining leaves only through raising their daily light sum, or if it would do so also through the ameliorated hydraulic parameters. From the beginning to the end of the fruiting season, the integrated daily light transmission decreased linearly from 36% to 23% vs. 18% respectively for the partially defoliated (42% floricane leaf removal) vs. control treatments. This resulted in an estimated average daily leaf PPFD available across the mid-canopy that was 40% greater in the partially defoliated treatment. However, modeled net photosynthetic productivity of the partially defoliated floricane canopy around mid-height was essentially equivalent to that of the control. Although, in the morning measurement period, significant up-regulation of Ksoil-leaf,g(s) and A(sat) was observed in partially defoliated plants throughout the fruiting period, the overall fruit yield obtained was similar in both treatments. We demonstrated that red raspberry plants are capable of sustaining substantial up-regulation of their leaf specific hydraulic/photosynthetic capacity throughout the fruiting season in response to LAI reduction, thereby partially buffering against the ensuing reduction of current photosynthate supply. (C) 2016 Elsevier B.V. All rights reserved.
机译:这项研究调查了从内部非结实冠层部分去除氟烷叶片是否仅通过提高它们的每日光照总量或是否通过改善水力参数就能改善其余叶片的光合作用。从结果季节的开始到结束,相对于对照处理,部分落叶(42%的氟烷烟叶去除)的每日综合透光率分别从36%线性下降至23%和18%。这导致整个冠层中部的平均每日叶片PPFD估计值在部分去叶处理中提高了40%。但是,部分落叶的氟烷冠层的模拟净高光合生产力在中部高度左右基本与对照相当。尽管在早上的测量期中,在整个结果期中,在部分去叶植物中观察到了Ksoil-leaf,g(s)和A(sat)的显着上调,但两种处理均获得了相似的总果实产量。我们证明红树莓植物能够响应LAI的减少,在整个结果季节中维持其叶片比水力/光合能力的大幅上调,从而部分缓解当前光合产物供应量的减少。 (C)2016 Elsevier B.V.保留所有权利。

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