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首页> 外文期刊>Ontario beef farmer >STAYING SAFE ON THE FARM
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STAYING SAFE ON THE FARM

机译:保持农场安全

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摘要

AS BUSINESS OWNERS AND employers, beef producers have a legal obligation to ensure that every person who works on the farm is doing so under the safest conditions possible.Whether your operation is a few hundred head with one employee or a large corporation with a team of workers, an effective farm safety plan is essential.Most beef farmers will say they know this, and in theory agree, but the reality is the majority of farms do not implement a safety plan until it's too late.
机译:作为企业所有者和雇主,牛肉生产者有法律义务确保在农场工作的每个人都在尽可能安全的条件下工作。无论您的经营场所是一个员工几百头,还是一个团队的大公司。工人,有效的农场安全计划至关重要。大多数牛肉农场主都会说他们知道这一点,并且从理论上讲是同意的,但现实是大多数农场直到实施为时已晚才实施安全计划。

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