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Association of SSCP variants of HSP genes with physiological and yield traits under heat stress in wheat

机译:小麦热胁迫下HSP基因SSCP变异与生理性状和产量性状的关联

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Heat stress alters various physiological phenomenons which adversely affect yield components and ultimately lead to a severe reduction in economic yield in wheat (Triticum aestivum L.). To cope with heat stress, plants have army of heat shock projteins (HSPs) which acts as molecular chaperones stabilizing the polypeptides and membranes. The thermo-tolerance ability of different genotypes of a plant species resides in their genetic diversity of HSP genes. In this study, association of HSPs with physiological and yield traits under heat stress was investigated. Results showed that wheat genotypes differed significantly in their response to high temperature. Single-strand conformation polymorphism (SSCP) analysis of targeted coding sequence of different HSP genes produced seven different haplotypes from HSP 16.9, while only two haplotypes were produced from HSP 23.5, HSP 90a and HSP 90b. Among 25 SSCP variants detected in HSP 16.9 targeted coding sequence, 12 were polymorphic and three of them were found significantly associated with canopy temperature (CT), relative water content (RWC), thousand grain weight (TGW) and normalized difference vegetation index (NDVI). These associated alleles explained 11.4 to 32.9% of the variation for individual trait. The association between HSP variants and these traits may provide new insight for HSPs potential contribution to thermo-tolerance which can be used for improvement of thermo-tolerance in wheat through marker assisted selection.
机译:热胁迫改变了各种生理现象,这些现象不利地影响了产量构成并最终导致小麦的经济产量严重下降。为了应付热应激,植物具有热激蛋白(HSP)军,它们充当稳定分子和膜的分子伴侣。不同基因型的植物的耐热能力在于其HSP基因的遗传多样性。在这项研究中,研究了热胁迫下HSPs与生理和产量性状的关系。结果表明,小麦基因型对高温的反应差异很大。对不同HSP基因的目标编码序列进行单链构象多态性(SSCP)分析,从HSP 16.9产生了7种不同的单倍型,而从HSP 23.5,HSP 90a和HSP 90b仅产生了两种单倍型。在HSP 16.9目标编码序列中检测到的25个SSCP变体中,有12个是多态的,其中三个与冠层温度(CT),相对含水量(RWC),千粒重(TGW)和归一化植被指数(NDVI)显着相关)。这些相关的等位基因解释了个体性状变异的11.4%至32.9%。 HSP变体与这些性状之间的关联可能为HSP对耐热性的潜在贡献提供新的见解,可通过标记辅助选择将其用于改善小麦的耐热性。

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