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首页> 外文期刊>Lipids >Triacylglycerol hydroperoxides not detected in pig small intestinal epithelial cells after a diet rich in oxidized triacylglycerols
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Triacylglycerol hydroperoxides not detected in pig small intestinal epithelial cells after a diet rich in oxidized triacylglycerols

机译:富含氧化三酰甘油的饮食后在猪小肠上皮细胞中未检测到三酰甘油氢过氧化物

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摘要

The presence of TAG hydroperoxides in the epithelial cells of the small intestines in growing pigs was studied after they had consumed a diet rich in either nonoxidized or oxidized sunflower seed oil (PV in oils, 1 and 190 mequiv O-2/kg, respectively). To obtain molecular-level information on the oxidized TAG structures, a new approach based on TLC and HPLC-electrospray ionization-MS was used in the analysis of the samples. TAG hydroperoxides were not detected in the small intestinal mucosa or adipose tissue of either group, whereas TAG hydroxides, ketones, and epoxides were detected in all samples. The results suggest that dietary TAG hydroperoxides do not lead to the appearance of these molecules in the tissues.
机译:研究了生长猪的小肠上皮细胞中TAG氢过氧化物的存在,他们食用了富含非氧化或氧化向日葵籽油的日粮(油中的PV,分别为1和190 mequiv O-2 / kg) 。为了获得有关氧化的TAG结构的分子水平信息,基于TLC和HPLC-电喷雾电离-MS的新方法用于样品分析。在两组的小肠粘膜或脂肪组织中均未检测到TAG氢过氧化物,而在所有样品中均检测到TAG氢氧化物,酮和环氧化物。结果表明饮食中的TAG氢过氧化物不会导致这些分子在组织中的出现。

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