首页> 外文期刊>Food analytical methods >Stable Isotope Ratios Combined with Fourier Transform Infrared Spectroscopy and Scanning Electron Microscope Analysis to Identify the Dried Shark Fins
【24h】

Stable Isotope Ratios Combined with Fourier Transform Infrared Spectroscopy and Scanning Electron Microscope Analysis to Identify the Dried Shark Fins

机译:稳定的同位素比结合傅里叶变换红外光谱和扫描电子显微镜分析鉴定干鱼翅

获取原文
获取原文并翻译 | 示例
获取外文期刊封面目录资料

摘要

The authenticity of dried shark fins was identified using stable carbon and nitrogen isotopic compositions, chemical structure, and morphology characterization by means of element analyzer-isotope ratio mass spectrometry (EA-IRMS), attenuated total reflection-Fourier transform infrared spectroscopy (ATR-FTIR) analysis, and scanning electron microscope (SEM) characterization of samples. The results indicated that real dried shark fins, fake dried shark fins, and artificial dried shark fins could be easily distinguished from each other. delta C-13 values of real dried shark fins, fake dried shark fins, and artificial dried shark fins were -14.231 +/- 1.204aEuro degrees, -17.247 +/- 0.621aEuro degrees, and -14.561 +/- 1.016aEuro degrees, respectively, and highly significant (P 0.01) within real dried shark fins and fake dried shark fins. On the other hand, delta N-15 values of artificial dried shark fins (6.860 +/- 0.519aEuro degrees) and real dried shark fins (13.501 +/- 2.421aEuro degrees) presented significant differences (P 0.01). Considering the obvious differences of these samples with ATR-FTIR and SEM analysis, the combination of IRMS with ATR-FTIR and SEM technique has the advantage over traditional identification method to be relatively good in accuracy and applicability. Thus, these techniques could potentially be useful for dried shark fin identification.
机译:使用稳定的碳和氮同位素组成,化学结构以及通过元素分析仪-同位素比质谱(EA-IRMS),衰减全反射-傅里叶变换红外光谱(ATR-FTIR)进行的形态特征鉴定来确定干鱼翅的真实性)分析和样品的扫描电子显微镜(SEM)表征。结果表明,可以容易地区分真实的干鱼翅,假的干鱼翅和人工干的鱼翅。真正的干鱼翅,假鱼翅和人造鱼翅的Delta C-13值为-14.231 +/- 1.204aEuro度,-17.247 +/- 0.621aEuro度和-14.561 +/- 1.016aEuro度,分别在真实的干鱼翅和假的干鱼翅中具有很高的显着性(P <0.01)。另一方面,人工干鱼翅(6.860 +/- 0.519aEuro度)和实际干鱼翅(13.501 +/- 2.421aEuro度)的δN-15值存在显着差异(P <0.01)。考虑到这些样品在ATR-FTIR和SEM分析中的明显差异,IRMS与ATR-FTIR和SEM技术的结合具有优于传统识别方法的优势,在准确性和适用性方面都相对较好。因此,这些技术可能对鉴定干鱼翅很有用。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号