Simulated long-term effects of different soil management regimes on the water balance in the Loess Plateau, China.

摘要

A soil management regime that improves water use efficiency (WUE) is urgently required to increase the sustainability of the winter wheat-summer fallow system in the Loess Plateau, China. However, the long-term partitioning of the water balance must be understood in order to evaluate the viability of possible soil management regimes. Therefore, an ecosystem model (CoupModel) was used to explore the effects on components of the water balance of five types of soil management regimes: conventional practice, wheat straw mulching, incorporation of high organic matter contents, compaction, and use of a harvested fallow crop. Three variants of the fallow crop approach were also considered, in which the crop was harvested 15, 30 and 45 days before sowing the wheat (designated Fallow-15 d, Fallow-30 d and Fallow-45 d, respectively). Simulations were used to identify the relative magnitude of soil evaporation, wheat transpiration and deep percolation and to elucidate the temporal variability in these components for a selected location using climate records spanning 45 years. However, the soil management regime significantly influenced the magnitude of every component of the water balance (in terms of minimum, maximum and mean values) over the long periods considered. Consequently, wheat yield and WUE differed significantly among the simulated treatments. Mulching led to significantly lower soil evaporation, higher transpiration, and more frequent and extensive deep percolation than other regimes, thereby improving fallow efficiency (percentage of rainfall stored in the soil during the fallow period at the end of the fallow period), wheat yields and WUE. In contrast, soil compaction gave the opposite results, leading to the most unfavourable partitioning of the water balance reflected in the lowest wheat yield and WUE values of all the regimes. In 90% of the years no deep percolation occurred in the soil compaction simulations. Use of a fallow crop with optimal harvest timing (Fallow-30 d) improved partitioning of the water balance (decreased soil evaporation) and did not significantly reduce wheat yield compared with conventional practice. High organic matter contents in the soil also had a positive influence on the water balance and improved wheat yield and WUE relative to conventional practice. Therefore, mulching appears to be the best management practice for the winter wheat-summer fallow system in the Loess Plateau, according to the simulations. Increasing soil organic matter may be the best option if mulching cannot be implemented. The ideal time for harvesting a fallow crop for use as green manure or fodder appears to be ca. 30 days before sowing the winter wheat..