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Vapour Pressure Deficit (VPD) Drives the Balance of Hydraulic-Related Anatomical Traits in Lettuce Leaves

机译:蒸气压赤字 (VPD) 驱动莴苣叶中水力相关解剖学性状的平衡

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The coordination of leaf hydraulic-related traits with leaf size is influenced by environmental conditions and especially by VPD. Water and gas flows are guided by leaf anatomical and physiological traits, whose plasticity is crucial for plants to face environmental changes. Only a few studies have analysed how variations in VPD levels influence stomatal and vein development and their correlation with leaf size, reporting contrasting results. Thus, we applied microscopy techniques to evaluate the effect of low and high VPDs on the development of stomata and veins, also analysing leaf functional traits. We hypothesized that leaves under high VPD with a modified balance between veins and stomata face higher transpiration. We also explored the variability of stomata and vein density across the leaf lamina. From the results, it was evident that under both VPDs, plants maintained a coordinated development of stomata and veins, with a higher density at low VPD. Moreover, more stomata but fewer veins developed in the parts of the lettuce head exposed to light, suggesting that their differentiation during leaf expansion is strictly dependent on the microclimatic conditions. Knowing the plasticity of hydraulic-related morpho-functional traits and its intra-leaf variability is timely for their impact on water and gas fluxes, thus helping to evaluate the impact of environmental-driven anatomical variations on productivity of natural ecosystems and crops, in a climate change scenario.
机译:叶片水力相关性状与叶片大小的协调受环境条件的影响,尤其是VPD的影响。水和气流受叶片解剖学和生理学特征的引导,其可塑性对于植物面对环境变化至关重要。只有少数研究分析了VPD水平的变化如何影响气孔和叶脉的发育及其与叶片大小的相关性,报告了截然不同的结果。因此,我们应用显微镜技术来评估低和高VPD对气孔和叶脉发育的影响,并分析叶片功能性状。我们假设,在高 VPD 下,叶脉和气孔之间的平衡得到改变,面临更高的蒸腾作用。我们还探索了叶层上气孔和叶脉密度的变化。从结果中可以明显看出,在两种VPD下,植物的气孔和静脉保持协调发育,在低VPD下密度较高。此外,在暴露在光照下的莴苣头部部分发育了更多的气孔,但叶脉较少,这表明它们在叶片扩张过程中的分化严格取决于小气候条件。了解与水力相关的形态功能性状的可塑性及其叶内变异性对于它们对水和气体通量的影响是及时的,从而有助于评估环境驱动的解剖学变化对气候变化情景下自然生态系统和作物生产力的影响。

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