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Adjusting membrane lipids under salt stress: The case of the moderate halophilic organism Halobacillus halophilus

机译:在盐胁迫下调节膜脂:中度嗜盐生物Halobacillus halophilus的情况

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摘要

The lipid composition of Halobacillus halophilus was investigated by combined thin-layer chromatography and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry analyses of the total lipid extract. Main polar lipids were found to be sulfoquinovosyldiacylglycerol and phosphatidylglycerol, while cardiolipin was a minor lipid together with phosphatidic acid, alanyl-phosphatidylglycerol and two not yet fully identified lipid components. In addition the analyses of residual lipids, associated with denatured proteins after the lipid extraction, revealed the presence of significant amounts of cardiolipin, indicating that it is a not readily extractable phospholipid. Post decay source mass spectrometry analyses allowed the determination of acyl chains of main lipid components. On increasing the culture medium salinity, an increase in the shorter chains and the presence of chain unsaturations were observed. These changes in the lipid core structures might compensate for the increase in packing and rigidity of phospholipid and sulfoglycolipid polar heads in high-salt medium, therefore contributing to the homeostasis of membrane fluidity and permeability in salt stress conditions.
机译:通过结合薄层色谱和基质辅助激光解吸/电离飞行时间质谱分析总脂质提取物,研究了嗜盐哈洛杆菌的脂质组成。发现主要的极性脂质是磺基喹喔基二酰基甘油和磷脂酰甘油,而心磷脂是次要脂质,与磷脂酸,丙氨酰磷脂酰甘油和两个尚未完全鉴定的脂质成分一起。另外,对脂质提取后与变性蛋白相关的残留脂质的分析表明存在大量的心磷脂,表明它是不易提取的磷脂。衰变后质谱分析可以确定主要脂质成分的酰基链。随着培养基盐度的增加,观察到较短链的增加和链不饱和的存在。脂质核心结构的这些变化可能补偿了高盐介质中磷脂和磺基糖脂极性头的堆积和刚性的增加,因此有助于在盐胁迫条件下膜流动性和渗透性的稳态。

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