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Higher plant diversity promotes higher diversity of fungal pathogens, while it decreases pathogen infection per plant

机译:较高的植物多样性促进真菌病原体的较高多样性,同时减少每株植物的病原体感染

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Fungal plant pathogens are common in natural communities where they affect plant physiology, plant survival, and biomass production. Conversely, pathogen transmission and infection may be regulated by plant community characteristics such as plant species diversity and functional composition that favor pathogen diversity through increases in host diversity while simultaneously reducing pathogen infection via increased variability in host density and spatial heterogeneity. Therefore, a comprehensive understanding of multi-host- multi-pathogen interactions is of high significance in the context of biodiversity-ecosystem functioning. We investigated the relationship between plant diversity and aboveground obligate parasitic fungal pathogen ("pathogens" hereafter) diversity and infection in grasslands of a long-term, large-scale, biodiversity experiment with varying plant species (1- 60 species) and plant functional group diversity (1-4 groups). To estimate pathogen infection of the plant communities, we visually assessed pathogen-group presence (i.e., rusts, powdery mildews, downy mildews, smuts, and leaf-spot diseases) and overall infection levels (combining incidence and severity of each pathogen group) in 82 experimental plots on all aboveground organs of all plant species per plot during four surveys in 2006. Pathogen diversity, assessed as the cumulative number of pathogen groups on all plant species per plot, increased log-linearly with plant species diversity. However, pathogen incidence and severity, and hence overall infection, decreased with increasing plant species diversity. In addition, co-infection of plant individuals by two or more pathogen groups was less likely with increasing plant community diversity. We conclude that plant community diversity promotes pathogen-community diversity while at the same time reducing pathogen infection levels of plant individuals.
机译:真菌植物病原体在自然社区中很常见,会影响植物生理,植物存活和生物量的生产。相反,病原体的传播和感染可能受到植物群落特征的调节,例如植物物种多样性和功能组成,这些特征通过增加宿主多样性而有利于病原体多样性,同时通过增加宿主密度和空间异质性的变异性来减少病原体感染。因此,在生物多样性-生态系统功能的背景下,对多宿主-多病原体相互作用的全面理解具有重要意义。我们调查了长期的,大规模的,具有多种植物物种(1-6种)和植物功能群的生物多样性实验的草地上植物多样性与地上专性寄生真菌病原体(以下称“病原体”)多样性与感染之间的关系。多样性(1-4组)。为了估计植物群落的病原体感染,我们在视觉上评估了病原体组的存在(即铁锈,白粉病,霜霉病,黑穗病和叶斑病)和总体感染水平(每个病原体组的发生率和严重程度)在2006年的四次调查中,每块地上所有植物物种的所有地上器官上的82个实验地块。病原体多样性(按每块地上所有植物物种的病原体类别的累积数量评估)与植物物种多样性呈对数线性增长。但是,随着植物物种多样性的增加,病原体的发生率和严重性以及整体感染率均降低了。另外,随着植物群落多样性的增加,由两个或多个病原体群体共同感染植物个体的可能性较小。我们得出的结论是,植物群落多样性促进了病原体-群落多样性,同时降低了植物个体的病原体感染水平。

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