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Managing Environmental Risks through Private Sector Cooperation: Theory; Experience and a Case Study of the California Code of Sustainable Winegrowing Practices

机译:通过私营部门合作管理环境风险:理论;加州可持续葡萄酒种植守则的经验和案例研究

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摘要

There is growing interest in voluntary agreements as an economic policy tool formanaging environmental risks. Numerous studies have been published about thetheory of such arrangements, how they work, and what they accomplish. Theydemonstrate that voluntary agreements can create value for both regulators andfirms. Little has been written, however, that analyzes various voluntaryarrangements in the winegrowing sector. The evidence accumulated from othersectors indicates that efforts in the winegrowing sector may be following anappropriate path for attaining management objectives. The California SustainableWinegrowing Practices (SWP) project indicates a number of strategies that may beuseful in developing voluntary agreements in other regions. The recommendationsinclude using an integrated approach with the initiative from the bottom toward thetop, involving interest groups early in the process, and evaluating the need for acertification program.
机译:人们对自愿协议作为控制环境风险的经济政策工具的兴趣与日俱增。关于这种安排的理论,它们如何工作以及如何完成的工作,已经发表了许多研究。他们证明自愿协议可以为监管者和企业创造价值。然而,很少有文章分析葡萄酒种植行业的各种自愿安排。从其他部门收集的证据表明,葡萄酒种植部门的努力可能正在遵循实现管理目标的适当途径。加利福尼亚可持续性葡萄种植实践(SWP)项目指出了许多在其他地区制定自愿协议时可能有用的策略。建议包括采用从下到上的主动性的综合方法,在此过程的早期阶段让利益集团参与进来,并评估对认证计划的需求。

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