首页> 外文期刊>Brazilian Journal of Soil Science >Rooting of micro seed pieces by combined use of humic substances and endophytic diazotrophic bacteria in sugar cane.
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Rooting of micro seed pieces by combined use of humic substances and endophytic diazotrophic bacteria in sugar cane.

机译:腐殖质和内生重氮营养菌在甘蔗中的结合使小种子块生根。

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The purpose of this study was to evaluate the effect of the combined use of humic acid (HA) and Herbaspirillum seropedicae, an endophytic nitrogen-fixing bacteria, on the root growth of seed pieces - heat-treated or not - of the sugarcane variety RB 72 454. After hot water treatment, the cane cuttings were immersed for 12 h as follows: in water (control plant), in HA solution (20 mg/litre of C) from vermicompost, in bacterial inoculant of H. seropedicae, strain HRC54 (108 cells/mL), and in a combination of bacteria and HA. Root growth was improved by 60 to 118% in length and from 33 to 233% in surface area on sugarcane plant treatments compared to control, with more pronounced effect in plants under heat treatment. Likewise, the positive effect of the combined treatment (bacteria inoculation and humic acid) on shoot and root biomass was significant compared to the control with heat-treated cuts. For non-heated seed pieces, bacteria inoculation did not result in a positive plant growth effect, but only in the presence of humic acid. The combined or isolated use of both HA and bacteria did not significantly modify the bacteria population in the root tissue of heat-untreated sugarcane. For heat-treated cuts, bacteria inoculation, combined or not with HA, increased the size of diazotrophic bacteria population on roots. The results highlight the importance of thermotherapy to increase the positive effect of the selected bacteria strain of H. seropedicae. In the case of HA application, plant growth stimulation was not related to thermotherapy. The plant root growth promoting effect induced by both HA and the inoculation of selected nitrogen-fixing bacteria strain could represent an innovative approach to a sustainable sugarcane crop production.
机译:这项研究的目的是评估腐殖酸(HA)和草螺旋藻(一种内生固氮菌)的联合使用对甘蔗品种RB种子块根生长的影响-是否经过热处理72454。经过热水处理后,将甘蔗屑按以下步骤浸没12 h:在水(对照植物),ver藜的HA溶液(20 mg / L C)中,在H. seropedicae细菌接种剂中,菌株HRC54 (108个细胞/毫升),以及细菌和HA的组合。与对照相比,甘蔗植株处理后根系的生长长度增加了60%至118%,表面积增加了33%至233%,在热处理后的植物中效果更为明显。同样,与热处理切块的对照相比,联合处理(细菌接种和腐殖酸)对枝条和根生物量的积极影响是显着的。对于未加热的种子,接种细菌不会产生积极的植物生长效果,而只会在存在腐殖酸的情况下。 HA和细菌的组合或隔离使用并没有显着改变未经热处理的甘蔗根组织中细菌的数量。对于经过热处理的切块,接种或不接种HA都会增加根部重氮营养菌种群的大小。结果突出了热疗法对提高所选择的螺旋藻科细菌菌株的积极作用的重要性。在使用HA的情况下,植物生长刺激与热疗无关。由HA和选择的固氮细菌菌株接种诱导的植物根部生长促进作用可能代表了可持续甘蔗作物生产的创新方法。

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