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Precision Dairy Farming with Intelligent Systems — A Smarter Approach to Dairy Sustainability

机译:采用智能系统的精确奶牛养殖场–奶牛可持续发展的更智能方法

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摘要

Agricultural and basic sciences have long worked hand-in-hand to produce the highest yields in areas such as crop, livestock and fisheries, which are more nutritious and healthy per unit input, thus leading to the most efficient and profitable farmingsystems. Globalisation, liberalisation of trade, and rapidly increasing urbanisation are fuelling increased demand and competition for livestock foods and other products and services. Among these, dairy products are more important because a large percentage of Indian population is vegetarian, whose requirements are met by the dairy industry. Therefore, various opportunities for growth in this field are rising. However, the emerging dairy companies, especially related to milk processing and product marketing , need to come up with innovative solutions and offer more attractive products in order to sustain the growth of dairy industry. The effective approach to meet such a challenge efficiently is to deploy automated systems and help them to plan for enhancing the processes of procurement, processing, productdevelopment and marketing while leveraging existing systems to derive maximum businessbenefits for all players starting from the milk to consumer of milk and dairy products.
机译:农业和基础科学长期携手合作,在作物,牲畜和渔业等领域产生了最高的产量,每单位投入的营养和健康更高,因此导致了最高效,最有利可图的耕作制度。全球化,贸易自由化和迅速发展的城市化加剧了对牲畜食品以及其他产品和服务的需求和竞争。其中,乳制品更为重要,因为印度人口中很大一部分是素食主义者,乳业满足了这些需求。因此,该领域的各种增长机会正在增加。但是,新兴的乳品公司,尤其是与牛奶加工和产品营销有关的公司,需要提出创新的解决方案并提供更具吸引力的产品,以维持乳品行业的发展。有效应对此类挑战的有效方法是部署自动化系统,并帮助他们计划以增强采购,加工,产品开发和营销流程,同时利用现有系统为从牛奶到牛奶消费者的所有参与者带来最大的业务收益和乳制品。

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