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首页> 外文期刊>Indian Journal of Experimental Biology >Production of peptide antifungal antibiotic and biocontrol activity of Bacillus subtilis
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Production of peptide antifungal antibiotic and biocontrol activity of Bacillus subtilis

机译:肽类抗真菌抗生素的生产及枯草芽孢杆菌的生物防治活性

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Among different bacterial cultures, a potent Bacillus subtilis MTCC-8114 was isolated from garden soil samples which showed 16 and 14 mm inhibition zones by spot inoculation method and 24 and 22 mm inhibition zones by well agar diffusion method against test fungi i.e. Microsporum fulvum and Trichophyton species. Among four media tested, the maximum growth and antibiotic production was found in trypticase soya broth (TSB) medium at 37 degrees C, pH-7 and 48 h of incubation. The Rf value (.0.64) by Thin Layer Chromatography (TLC) technique and UV and FTIR spectral data of the active, antifungal compound, indicated that the isolated compound belongs to peptide antifungal antibiotic group. MIC value of antifungal antibiotic was 135 and 145 mu g/ml.
机译:在不同的细菌培养物中,从花园土壤样品中分离出了有效的枯草芽孢杆菌MTCC-8114,该菌株通过点接种法显示了针对测试真菌即黄腐小孢子和毛癣菌的16和14 mm抑制区,以及通过琼脂扩散法显示了24和22 mm抑制区。种类。在所测试的四种培养基中,胰蛋白tic大豆肉汤(TSB)培养基在37摄氏度,pH-7和48 h的孵育中发现了最大的生长和抗生素产生。薄层色谱法(TLC)的Rf值(.0.64)以及活性抗真菌化合物的UV和FTIR光谱数据表明,分离出的化合物属于肽类抗真菌抗生素类。抗真菌抗生素的MIC值为135和145μg/ ml。

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