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Coffee Review - From Experts Desk Something for Everyone : India Coffees-2009

机译:咖啡评论-来自专家服务台,适合所有人:India Coffees-2009

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摘要

India is a considerably better-known coffee origin in Europe than in the United States. And even in Europe it tends to be a source whose profound coffee originality is hidden inside blends rather than fore-grounded in single-origin or trophy coffees.For example, India provides some of the world's most valuable coffee types for espresso blends, yet these same exotic coffee types are seldom offered as single origins. They are simply too intensely odd for American palates accustomed to the high-grown,cleanly bright profiles of classic Latin America. On the other hand, the majestic, deeply forested old India coffee estates do produce quietly distinctive Arabicas capable of pleasing even the most purist of coffee drinkers. And the quest for small lotsof coffee that play distinctive variations on the more familiar Arabica profile is beginning to turn up some pleasant surprises in India, as it has elsewhere in the world.
机译:印度是欧洲比美国知名度更高的咖啡产地。甚至在欧洲,它也往往是其深厚的咖啡独创性隐藏在混合物中而不是先于单一来源或奖杯咖啡而扎根的来源。例如,印度为浓缩咖啡混合物提供了一些世界上最有价值的咖啡类型,但是这些很少提供相同来源的异国咖啡。对于习惯于经典拉丁美洲的高生长,干净明亮的轮廓的美国味蕾来说,它们简直太奇怪了。另一方面,雄伟,森林茂密的老印度咖啡屋确实生产出安静而独特的阿拉比卡咖啡,即使最纯正的咖啡饮用者也能取悦。对寻求在更熟悉的阿拉比卡咖啡特征上具有独特变化的少量咖啡的需求,在印度开始引起人们的惊喜,就像在世界其他地方一样。

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