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首页> 外文期刊>Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology >Cassava Flour Wastewater as a Substrate for Biosurfactant Production
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Cassava Flour Wastewater as a Substrate for Biosurfactant Production

机译:木薯面粉废水作为生物表面活性剂生产的基质

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摘要

Five cassava flour wastewater (manipueira) preparations were tested as culture media for biosurfactant production by a wild-type Bacillus sp. isolate. No-solids (F), no-solids siluted (F/2), natural (I), natural diluted (I/2), and decanted (IPS) were the tested manipueira media. The microorganism was able to grow and to produce biosurfactant on all manipueira preparations. The media whose solids were removed (F and F/2) showed better results than preparations with the presence of solids (I,I/2, and IPS). No-solids medium (F) showed a surface tension of 26,59 mN/m and reciprocal of critical micelle concentration of over 100 and was selected as a potential substrate for biosurfactant production.
机译:测试了五种木薯粉废水(manipueira)制剂作为由野生型芽孢杆菌属菌种生产生物表面活性剂的培养基。隔离。无固体(F),淤泥(F / 2),天然(I),天然稀释(I / 2)和倾析(IPS)的无固体是经过测试的manipueira培养基。该微生物能够在所有manipueira制剂上生长并产生生物表面活性剂。除去固体(F和F / 2)的介质显示的结果要好于存在固体(I,I / 2和IPS)的制剂。无固体培养基(F)的表面张力为26,59 mN / m,临界胶束浓度的倒数超过100,因此被选作生产生物表面活性剂的潜在底物。

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