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Consumer Behaviour Towards Milk and Milk Products: Case of Diary Cooperative of Uttarkhand

机译:消费者对牛奶和牛奶产品的行为:Uttarakhand的乳制品合作社

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摘要

The study was conducted in Dehradun city for analyzing customer perception and satisfaction towards milk and milk products through random sampling. The information was collected from 100 respondents with the help of structured questionnaire and the data was analyzed by using percentage analysis. The study showed that majority of the customers prefer standard milk over full cream, double toned and toned milk and among the various factors, quality mainly influence the consumer buying decision. Having an effective marketing mix is very important for every company to ensure survival in the market and the results also revealed that changes or modification are needed in promotion mix of the company.
机译:这项研究是在德拉登市进行的,用于通过随机抽样来分析客户对牛奶和牛奶产品的满意度。 该信息是在结构化问卷的帮助下从100位受访者那里收集的,并通过使用百分比分析来分析数据。 该研究表明,大多数客户更喜欢标准牛奶,而不是全奶油,双色调和色调的牛奶,在各种因素中,质量主要影响消费者购买决策。 拥有有效的营销组合对于每家公司都非常重要,以确保市场生存,结果还表明,在公司的促销组合中需要进行更改或修改。

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