首页> 外文期刊>Analytical Biochemistry: An International Journal of Analytical and Preparative Methods >Detection of N-glycans on small amounts of glycoproteins in tissue samples and sodium dodecyl sulfate-polyacrylamide gels
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Detection of N-glycans on small amounts of glycoproteins in tissue samples and sodium dodecyl sulfate-polyacrylamide gels

机译:检测组织样品和十二烷基硫酸钠-聚丙烯酰胺凝胶中少量糖蛋白上的N-聚糖

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摘要

N-linked glycans harbored on glycoproteins profoundly affect the character of proteins by altering their structure or capacity to bind to other molecules. Specific knowledge of the role of N-glycans in these changes is limited due to difficulties in identifying precise carbohydrate structures on a given glycoprotein, which arises from the large amounts of glycoprotein required for N-glycan structural determination. Here, we refined a simple method to purify and detect trace amounts of N-glycans. During the N-glycan purification step, most contaminants were removed by two kinds of columns: a graphite carbon column and a cellulose column. N-Glycans were identified with a three-dimensional high-performance liquid chromatography (HPLC) system. Using our method, a global analysis of N-glycans from human muscle biopsy samples and mouse brain sections was possible. By combining sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) with our method, we refined analytical procedures for N-glycans from SDS-PAGE gels using hydrazinolysis to achieve a high N-glycan recovery rate. N-Glycans on as little as 1 μg of the target protein transferrin or immunoglobulin G (IgG) were easily detected. These methods allowed us to efficiently determine glycoprotein N-glycans at picomole (pmol) levels.
机译:糖蛋白上的N-连接聚糖通过改变蛋白质的结构或与其他分子结合的能力,深刻影响蛋白质的特性。由于难以确定给定糖蛋白上的精确碳水化合物结构,因此对N-聚糖在这些变化中的作用的特定知识受到限制,这是由N-聚糖结构测定所需的大量糖蛋白引起的。在这里,我们改进了一种简单的方法来纯化和检测痕量的N-聚糖。在N-聚糖纯化步骤中,大多数污染物通过两种色谱柱除去:石墨碳柱和纤维素柱。用三维高效液相色谱(HPLC)系统鉴定N-聚糖。使用我们的方法,可以对人体肌肉活检样品和小鼠大脑切片中的N-聚糖进行全局分析。通过将十二烷基硫酸钠-聚丙烯酰胺凝胶电泳(SDS-PAGE)与我们的方法相结合,我们使用肼解作用改进了SDS-PAGE凝胶中N-聚糖的分析程序,以实现高N-聚糖回收率。轻松检测到仅1μg目标蛋白转铁蛋白或免疫球蛋白G(IgG)上的N-聚糖。这些方法使我们能够有效地确定picomole(pmol)水平的糖蛋白N-聚糖。

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