首页> 外文期刊>Colloids and Surfaces, A. Physicochemical and Engineering Aspects >Fabrication, formation mechanism, and thermal degradation process of AM/AMPS/NVP terpolymeric microspheres with different microstructures
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Fabrication, formation mechanism, and thermal degradation process of AM/AMPS/NVP terpolymeric microspheres with different microstructures

机译:具有不同微结构的AM / AMPS / NVP萜烯微球的制造,地层机理和热降解过程

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摘要

Terpolymeric AM/AMPS/NVP microspheres were fabricated using inverse suspension polymerization. Microstructure modulation of the microspheres was controlled by the initial amount of crosslinker. To further reveal the formation mechanism and optimize the design of terpolymeric microspheres, the formation and thermal degradation processes of the terpolymeric microspheres with different microstructures were systematically investigated. The crosslink ratios had no effect on the morphology of microsphere precursors at 22 degrees C but assumed an enormous effect on the microstructure of the microspheres when the temperature was increased from 22 to 70 degrees C. The primary nanoparticles (approximately 60 -100 nm) transformed into larger ones (approximately 200 nm-2 mu m) by capturing monomers in the monomer droplet and then formed many spheres composed of amoeba-like particles assembled by the minimization of interfacial energy. Finally, the spheres gelatinized to form the microspheres, which developed different microstructures as the crosslink ratios increased. Study of the degradation process of terpolymeric microspheres with different crosslink ratios provides evidence for the formation mechanism of terpolymeric microspheres.
机译:使用逆悬浮聚合制备Terpolymeric AM / AMPS / NVP微球。通过交联剂的初始量控制微球的微观结构调制。为了进一步揭示形成机制并优化三聚 - 微球的设计,系统地研究了具有不同微结构的萜聚糖微球的形成和热降解过程。交联比对22摄氏度的微球体前体的形态没有影响,但是当温度从22℃升高到22至70℃时,对微球的微观结构产生了巨大影响。初级纳米颗粒(约60 -100nm)转化通过在单体液滴中捕获单体中的单体并形成由由最小化界面能量组装的Amoeba样颗粒组成的许多球体形成较大的单体(约200nm-2μm)。最后,球形凝胶化以形成微球,其开发出不同的微观结构,因为交联比率增加。用不同的交联比的萜聚糖微球的降解过程提供了三聚体微球的形成机制的证据。

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