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Identification of inhibitory component in cinnamon -O-methoxycinnamaldehyde inhibits CYP1A2 and CYP2E1

机译:肉桂-O-甲氧基氨基丙基醛醛抑制CYP1A2和CYP2E1的鉴定

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摘要

The Cinnamomi Cortex and Ephedra Herba were found to more strongly inhibit aminopyrine N-demethylation in rat liver microsomes compared to other constitutents included in Sho-seiryu-to.The component inhibiting drug oxidations catalyzed by CYP1A2 and CYP2E1 was isolated from Cinnamomi Cortex,and was identified as o-methoxycinnamaldehyde (OMCA).When phenacetin and4-nitrophenol were used as probe substrates for CYP1A2 and CYP2E1,respectively,the OMCA was shownto be a competitive inhibitor against CYP1A2 while it was a mixed type inhibitor against CYP2E1.The inhibitory effect of OMCA on 4-nitrophenol 2-hydroxylation(K_i=6.3 muM) was somewhat potent compared to that observed on phenacetin O-deethylation (K_i=13.7muM) in rat liver microsomes.
机译:与淋巴结霉至其中包含的其他组分相比,发现肉桂眼皮质和麻黄蛋白酶在大鼠肝微粒体中抑制氨基吡啶N-去甲基化。从CYP1A2和CYP2E1催化的组分从Cypnamomi皮质中分离出来,并且是 鉴定为O-甲氧基氨基丙基醛(OMCA)。当诸如CYP1A2和CYP2E1的探针底物中使用酚素和4-硝基苯酚时,显示OMCA是对CYP1A2的竞争性抑制剂,而其是对CYP2E1的混合型抑制剂。抑制作用 与在大鼠肝微粒体中的苯甲酸丁蛋白O-脱甲酰化(K_I = 13.7mum)上观察到,4-硝基苯酚2-羟基化(K_I = 6.3静脉)的OMCA有效率。

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