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Traditional beekeeping of Japanese honeybee in Tono city, Iwate prefecture: a case study of traditional beekeeping in the Tohoku region

机译:岩手县托尼市日本蜜蜂的传统养蜂业 - 以往北地区传统养育的一个案例研究

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摘要

The purpose of this paper is to report the realities of the traditional beekeeping of Japanese honeybee, Apis cerana japonica, in the Tohoku district. The author already made field studies of beekeeping in the Tohoku district in her graduate thesisand found the traditional beekeeping is kept in three places. Tono city in Iwate prefecture is one of the places. This study is a report of the traditional beekeeping skills, the way of use of honey and popular believes at Tono city. Japanese honeybees are called "Yamabachi (= mountain bees)" at Tono city and are kept in beehives which are handmade. The beehives are made from logs and are set on the premises or in the forests. Beekeeping is begun when wild Japanese honeybees live in beehives or when beekeepers can catch the swarming group of wild Japanese honeybees. In Autumn., bee. keepers can get honey from their beehives which were left between two or three years. In the work of getting honey, selected beehives are remained for passing the winter and for keeping next year or a half of honeycombs are used for getting honey. Honey is for private use and is used not for food but for medicine.
机译:本文的目的是在东北地区报告日本蜜蜂的传统养蜂业的现实。提交人已经在毕业生毕业于北京地区养育养蜂业的实地研究,发现传统养蜂人保持在三个地方。岩手县的Tono市是其中之一。这项研究是传统养蜂技能的报告,蜂蜜的使用方式和受欢迎的托诺市。日本蜜蜂被称为“Yamabachi(= Mountain Bees)”在Tono City,并在手工制作的蜂箱中保存。蜂箱是用日志制作的,并设定在房屋或森林里。当野生日本蜜蜂生活在蜂箱或养蜂人可以抓住蜜饯野生日本蜜蜂的群体时,养蜂业开始。在秋天。,蜜蜂。饲养员可以从两三年之间留下的蜂巢。在获得蜂蜜的工作中,选择的蜂箱仍然是通过冬天,并保持明年或一半的蜂窝被用于获得蜂蜜。蜂蜜是为了私人用途,而不是用于食物,而是用于药物。

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