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首页> 外文期刊>Biotechnology Progress >Gene Array-Based Identification of Changes That Contribute to Ethanol Tolerance in Ethanologenic Escherichia coli:Comparison of Ko11 (Parent) to LY01 (Resistant Mutant)
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Gene Array-Based Identification of Changes That Contribute to Ethanol Tolerance in Ethanologenic Escherichia coli:Comparison of Ko11 (Parent) to LY01 (Resistant Mutant)

机译:基于基因阵列的乙醇致病性大肠杆菌中乙醇耐受性变化的鉴定:Ko11(亲本)与LY01(抗性突变体)的比较

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Escherichia coli Ko11 (parent) and LY01 (mutant) have been engineered for the production of ethanol.Gene arrays were used to identify expression changes that occurred in the mutant LY01 during dircted evolution to improve ethanol tolerance (defined as extent of growth in the presence of added ethanol).Expression levels for 205 (5%) of the ORFs were found to differ significantly (p < 0.10) between KO11 and LY01 under each of six different growth conditions (p < 0.000001).Statistical evaluation of differentially expressed genes according to various chassification schemes indntified physiological areas of importance.A large fraction of differentially expressed ORFs were globally regulated leading to the discovery of a nonfunctional fnr gene in strain LY01 inagreement with a putative role for FNR in alcohol tolerance increasing the copy number of fnr~+ in KO11 (pGS196) decreased ethanol tolerance but had no effect on growth in the absence of ethanol Other differences in gene expression provided additional clues that permitted experimentation.Tolerance appears to involve increased metabolism of glycine (higher expression of gcv genes) and increased production of betaine (higher expression of betIBA and bet T encoding betaine synthesis from choline and choline uptake respectively).Addition of glycine (10 mM) increased ethanol tolerance in KO11 but had no effect in the absence of ethanol Addition of betaine (10 mM) increased ethanol tolerance by over 2-fold in both LY01 and KO11 but had no effect on growth in the absence of ethanol aBoth glycine and betaine can serve sa protective osmolytes,and this may be the basis of their beneficial action.,In addition the marAB genes encoding multiple antibiotic resistance proteins were expressed at higher levels in LY01 as compared to KO11 Interestingly overexpression of marAB in KO11 made this strain more ethanol-sensitive.Overexpression of marAB in LY01 had no effect on ethanol tolerance.Increased expression of genes encoding serine uptake (sdaC) and serine deamination (sdaB) also appert beneficial for LY01 Addition of serine increased the growth of LY01 in the presence and absence of ethanol but had no effect on KO11 Changes in the expression of several genes cfoncerned with the synthesis of the cell envelope components were also noted,which may contribute to increased ethanol tolerance.
机译:大肠杆菌Ko11(亲本)和LY01(突变体)已被设计用于生产乙醇。基因阵列用于鉴定在定向进化过程中突变体LY01中发生的表达变化,以提高乙醇耐受性(定义为存在时的生长程度)在六个不同的生长条件下(p <0.000001),KO11和LY01之间的205个(5%)ORF的表达水平显着不同(p <0.10)。大部分差异表达的ORF在全球范围内受到调控,导致在LY01菌株中发现了一个非功能性fnr基因,这与FNR在酒精耐受中的推定作用一致,从而增加了fnr〜+的拷贝数KO11(pGS196)中的蛋白降低了乙醇耐受性,但在没有乙醇的情况下对乙醇的生长没有影响提供了更多的线索可以进行实验。耐受性似乎涉及甘氨酸的代谢增加(gcv基因的较高表达)和甜菜碱的产生增加(分别由胆碱和胆碱摄取的甜菜碱合成的betIBA和bet T的较高表达)。 10 mM)增加KO11的乙醇耐受性,但在无乙醇的情况下没有影响。添加甜菜碱(10 mM)在LY01和KO11中将乙醇耐受性提高2倍以上,但在无乙醇的情况下对乙醇的生长没有影响甜菜碱和甜菜碱可以起到保护渗透作用,这可能是其有益作用的基础。此外,与KO11相比,LY01中编码多种抗生素抗性蛋白的marAB基因表达水平更高。有趣的是,KO11中marAB的过表达对乙醇更敏感.LY01中过表达的marAB对乙醇耐受性没有影响。丝氨酸编码基因的表达增加摄取(sdaC)和丝氨酸脱氨(sdaB)也对LY01有益。添加丝氨酸可在存在和不存在乙醇的情况下增加LY01的生长,但对KO11没有影响。还注意到包膜成分,这可能有助于提高乙醇耐受性。

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