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Sugar technology in India : the need to modernise

机译:印度的制糖技术:现代化的需要

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The Indian sugar industry has grown rapidly in the past 60 years, but more through increasing numbers of factories than increasing their capacity. The industry has an urgent need to modernise if it is to be competitive. An impressive range of by products is made and energy balances have been improved, but the quality of much of the sugar produced is lower than demanded by many international users, and major technical and administrative problems remain. A wide range of technical equipment is alreadyavailable, both indigenously and from abroad, that could be deployed to improve the economics of sugar production and marketability in India. Such systems must be more rapidly evaluated and implemented where appropriate. Also, manpower levels must be reduced, where possible and the current unwiedly cane payment systems must be rationalised.
机译:在过去的60年中,印度制糖业发展迅速,但更多的是通过增加工厂数量而不是增加产能。为了提高竞争力,该行业迫切需要进行现代化。副产品种类繁多,能量平衡得到改善,但是生产的大部分糖的质量低于许多国际用户的要求,并且仍然存在主要的技术和管理问题。本国和国外已经有各种各样的技术设备可用,可以用来提高印度食糖生产的经济性和可销售性。此类系统必须在适当的地方得到更快的评估和实施。另外,必须降低人力水平,并在可能的情况下合理化当前无谓的甘蔗支付系统。

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