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首页> 外文期刊>Nutrition & dietetics: the journal of the Dietitians Association of Australia >The accuracy and consistency of nutrition care process terminology use in cases of refeeding syndrome
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The accuracy and consistency of nutrition care process terminology use in cases of refeeding syndrome

机译:营养护理过程术语用途的精度和一致性在改进综合征的情况下

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Aim Using standardised terminology in acute care has encouraged consistency in patient care and the evaluation of outcomes. As such, the Nutrition Care Process (NCP) and Nutrition Care Process Terminology (NCPT) may assist dietitian nutritionists in the delivery of high quality nutrition care worldwide; however, limited research has been conducted examining the consistency and accuracy of its use. We aimed to examine the NCPT that dietitian nutritionists would use to formulate a diagnostic statement relating to refeeding syndrome (RFS). Methods A multimethod action research approach was used, incorporating two projects. The first was a survey examining Australian dietitian nutritionists’ (n?=?195) opinions regarding NCPT use in cases of RFS. To establish if results were similar internationally, an interview was then conducted with 22 dietitian nutritionists working within 10 different countries. Results ‘Imbalance of nutrients’ was only identified as a correct code by 17% of respondents in project 1. No mention of this term was made in project 2. Also 86% of respondents incorrectly selected more than one diagnostic code. The majority of respondents (80%, n?=?52/65) who incorrectly selected ‘Malnutrition’, without also selecting ‘Imbalance of nutrients’, selected ‘reduce intake’ as an intervention, suggesting some misunderstanding in the requirement for interrelated diagnoses, interventions and goals. Conclusions Our findings demonstrate that there is limited accuracy and consistency in selecting nutritional diagnostic codes in relation to RFS. Respondents also demonstrated limited knowledge regarding appropriate application of the NCP and NCPT. Implementation practices may require further refinement, as accurate and consistent use is required to procure the benefits of standardised terminology.
机译:旨在在急性护理中使用标准化术语的旨在鼓励患者护理和结果的评估。因此,营养护理过程(NCP)和营养护理过程术语(NCPT)可以帮助营养营养师在全球范围内提供高质量的营养护理;然而,已经进行了有限的研究,检查了其使用的一致性和准确性。我们旨在审查NCPT,即营养师营养师将用于制定与改进综合征(RFS)有关的诊断陈述。方法采用多国内行动研究方法,包括两个项目。第一个是一项调查审查澳大利亚营养师营养学家(n?= 195)关于NCPT在RFS的情况下的意见。为了建立在国际上的结果中,然后在10个不同国家的22家营养师营养师进行了面试。结果“营养素的不平衡”仅被确定为项目1中的17%受访者的正确代码。在项目2中没有提及该术语。86%的受访者不正确选择多个诊断代码。大多数受访者(80%,N?= 52/65),他们选择了“营养不良”,而不选择“营养成分的失衡”,选择“减少摄入量”作为干预,这表明在相互关联的诊断要求中有一些误解,干预和目标。结论我们的研究结果表明,选择与RFS相关的营养诊断码有限和一致性。受访者还表现出关于NCP和NCPT的适当申请的有限知识。实施实践可能需要进一步改进,因为准确和一致使用需要采购标准化术语的益处。

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