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Development and application of a visual loop-mediated isothermal amplification combined with lateral flow dipstick (LAMP-LFD) method for rapid detection of Salmonella strains in food samples

机译:视觉环介导等温扩增与横向流量减少尺(灯-LFD)方法的开发和应用用于快速检测食品样品中的沙门氏菌菌株

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Salmonella strains are major foodborne pathogens for the animals and humans, presenting a significant threat to food safety and public health worldwide. The rapid and accurate diagnosis of Salmonella infection is required for effective control and management of disease epidemics. In this study, we developed a rapid and efficient assay that combines loop-mediated isothermal amplification with lateral flow dipstick (LAMP-LFD) for detection of the Salmonella hilA gene. Compared with PCR and real-time PCR methods, the LAMP-LFD assay has the same specificity and higher sensitivity, and required only 40 min (10 min for LFD detection) at 65 degrees C. All 52 strains of Salmonella yielded positive results using the LAMP-LFD assay and showed no cross reaction with 37 tested non-Salmonella strains. The detection limit of the LAMP-LFD assay was 13.5 fg/mu l (genomic DNA) and 6.7 CFU/mL (cell), which was 1000-fold more sensitive than conventional PCR and 100-fold more sensitive than real-time PCR. Additionally, the LAMP-LFD method could detect Salmonella in artificially contaminated food samples (milk, pork, beef and chicken) when present as low as 144 CFU/mL or CFU/g and without the use of an enrichment step. Nevertheless, the sensitivity was increased to 1.44 CFU/mL or CFU/g after culturing at 37 degrees C for 6 h. Fifty food samples (chicken meat) were used to test the practicality of the LAMP-LFD assay. After an enrichment step at 37 degrees C for 6 h, the results showed 100% accuracy compared to the standard culture-based method (ISO 6579:2002) in which 17 out of 50 food samples gave positive results. Overall, the results demonstrated that the developed LAMP-LFD method targeting the hilA gene is rapid, specific, sensitive and allows ease of operation for Salmonella detection, suggesting the potential for this assay to be used as an alternative to traditional testing methods and could applied in low-resource settings.
机译:沙门氏菌菌株是动物和人类的主要食源性病原体,对全世界的食品安全和公共卫生提出了重大威胁。有效控制和管理疾病流行病所需的快速和准确诊断是需要的。在这项研究中,我们开发了一种快速高效的测定,将环形介导的等温扩增与横向流量量减少率(灯-LFD)结合以检测沙门氏菌HILA基因。与PCR和实时PCR方法相比,灯-LFD测定具有相同的特异性和更高的灵敏度,并且在65摄氏度下仅需要40分钟(10分钟的LFD检测)。所有52株沙门氏菌使用的阳性结果灯-LFD测定并显示出与37个测试的非沙门氏菌菌株的交叉反应。灯-LFD测定的检出限为13.5fg / mu l(基因组DNA)和6.7 cfu / ml(细胞),比常规PCR更敏感,比实时PCR更敏感1000倍。另外,当存在低至144 CFU / ml或CFU / g时,灯-VED方法可以在人为污染的食物样品(牛奶,猪肉,牛肉和鸡肉)中的沙门氏菌检测沙门氏菌,并且在不使用富集步骤的情况下。然而,在37℃下培养6小时后,敏感性增加至1.44 cfu / ml或cfu / g。 50个食物样品(鸡肉)用于测试灯-LFD测定的实用性。在37摄氏度的富集步骤6小时后,与基于标准培养的方法(ISO 6579:2002)相比,结果显示了100%的精度,其中50个食物样品中的17个产生阳性结果。总体而言,结果表明,靶向HILA基因的发达的灯-LFD方法是快速,特异性,敏感的方法,允许易于操作的沙门氏菌检测,这表明该测定的潜力用作传统测试方法的替代品,并且可以应用在低资源设置中。

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