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Examining the role of regional culture and geographical distances on the representation of unfamiliar foods in a continental-size country

机译:审查区域文化和地理距离对大陆国家陌生食品代表的作用

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This study provides an experimental-exploratory investigation about the role of regional culture and Euclidean distances on the consumers' representation of edible insects in Brazil, a country with an extensive geographical surface. Seven hundred and eighty participants were recruited on the streets of eight cities from different Brazilian states: Manaus in Amazonas; Porto Velho in Rondonia; Macapa in Amapa; Cuiaba in Mato Grosso; Aracaju in Sergipe; Rio de Janeiro in Rio de Janeiro; Campinas in Sao Paulo; and Santa Maria in Rio Grande do Sul. These participating cities were considered from their cultural identity differences and geographical distances. Through a continual restricted word association task, participants were instructed to promptly verbalize the first five terms that came to their minds when stimulated with the expression "food made with edible insects". Following, they had to score the valence of each term they produced. The dictionaries produced in each city were compared and classified into groups using the Ellegard's index. Each group presented distinct ways of expression and attitude with respect to the inductive expression. Basically, Brazil was divided into two main groups according to their representation of edible insects: one consisted by the cities situated near the shore of the Atlantic Ocean, which present a cultural formation influenced by the European immigrants; and the other comprised the cities from the continental region that have strong cultural influence from the Amerindians. Thus, the cultural formation was more decisive to explain the similar representations among the cities than their geographical proximity. Given that, to effectively introduce a novel food in a country with varied regional culture, the marketing strategy should be focused on the values and beliefs of their culture subgroups instead of a single strategy for the whole country.
机译:本研究提供了一个关于区域文化和欧几里德距离对巴西食用昆虫的消费者代表的作用的实验探索性调查,该国家是一个具有广泛的地理表面的国家。七百八十名参与者被招募了来自不同巴西国家的八个城市的街道:亚马逊的Manaus;波隆尼亚的波尔图维罗; Macapa在amapa;库奥·格罗索的库亚巴; aracaju在sergipe;里约热内卢里约热内卢;圣保罗的坎皮纳斯;和里奥格兰德伊苏的圣玛丽亚。这些参与城市被审议了他们的文化认同差异和地理距离。通过一个持续的限制词协会任务,当时用表达“食物制成的食物制成”时,参与者被指示迅速言语,以便在刺激他们的思想中来到他们的思想。遵循,他们不得不为他们生产的每个术语的价值进行评分。将每个城市产生的词典进行比较,并使用Ellegard的索引分类为组。每个小组都表现出不同的表达和态度方面的感应表达方式。基本上,巴西根据他们的食用昆虫的代表分为两个主要群体:由位于大西洋岸边的城市组成的一个主要,其中呈现出受欧洲移民影响的文化形成;而另一个包括来自阿尔印普里人具有强烈文化影响的大陆地区的城市。因此,文化形成更加果断,以解释城市之间的类似陈述而不是其地理障碍。鉴于,为了有效地在具有各种各样的区域文化中引入一个新的食物,营销策略应专注于文化亚组的价值观和信仰,而不是整个国家的单一战略。

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