机译:eaaci食物过敏和过敏反应指南。 保护消费者的食物过敏:了解食品消费,会议法规和识别未满足需求
Referral Centre for Food Allergy Diagnosis and Treatment Department of Mother and Child Health;
Department of Pathophysiology Allergy Research Medical University ViennaVienna Austria;
Division of Allergology Paul-Ehrlich InstituteLangen Germany;
Allergy Clinic Copenhagen University HospitalCopenhagen Denmark;
Allergy ActionSt Albans United Kingdom;
Swiss Institute of Allergy and Asthma Research (SIAF) University of ZurichDavos Switzerland;
Institute of Inflammation and Repair Manchester Academic Health Science Centre University of;
Allergy Department 2nd Pediatric Clinic University of AthensAthens Greece Centre for Pediatrics;
David Hide Asthma and Allergy Research Centre St Mary's HospitalIsle of Wight United Kingdom;
Deutscher Allergie- und Asthmabund E.V.M?nchengladbach Germany;
Departments of Experimental Immunology and Otorhinolaryngology Academic Medical Center Amsterdam;
Allergy and Respiratory Research Group Centre for Population Health Sciences University of;
Division of Allergology Paul-Ehrlich InstituteLangen Germany;
allergen risk assessment; anaphylaxis; food allergy; food industry; regulatory aspects;
机译:勘误表:EAACI食品过敏和过敏反应指南。用食物过敏保护消费者:了解食物消费,符合法规并确定未满足的需求(过敏:《欧洲过敏和临床免疫学杂志》(2014)69(1464-1472))
机译:EAACI食品过敏和过敏反应指南。用食物过敏保护消费者:了解食物消费,符合法规并确定未满足的需求
机译:eaaci食物过敏和过敏反应指南。 保护消费者的食物过敏:了解食品消费,会议法规和识别未满足需求
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机译:EAACI食品过敏和过敏反应指南。用食物过敏保护消费者:了解食物消费,符合法规并确定未满足的需求