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A survey of management practices prior to and at lambing which may influence lamb mortality on Irish sheep farms

机译:在羔羊和羔羊之前的管理实践调查可能影响爱尔兰羊农场的羊羔死亡率

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摘要

Increased use of known best practices prior to and during lambing may reduce the incidence of lamb mortality.Average lamb mortality in Irish sheep flocks is currently 8.4% (NFS). Shiels et al. (2018) reported that 51.6 and 21.5% of neonatal lamb mortality occurs at birth and within 24 hours of birth, respectively. Shiels et al. (2018) also reported that the main causes of lamb mortality during the neonatal period were infection, dystocia, accident and other causes. The aim of this paper is to present results of a survey undertaken to establish farm management practices on sheep farms prior to and during lambing which may influence lamb mortality.
机译:在羔羊之前和在羔羊之前的已知最佳实践的使用增加可能会降低羊羔死亡率的发生率。爱尔兰羊群中的羊羔死亡率目前是8.4%(NFS)。 Shiels等人。 (2018)报告称,51.6和21.5%的新生儿羊羔死亡率分别在出生时和24小时内发生。 Shiels等人。 (2018年)还报告说,新生儿期间羊羔死亡率的主要原因是感染,窝囊,事故和其他原因。 本文的目的是展示调查的结果,为在羔羊养殖场上建立农场管理实践,可能影响羊羔死亡率。

著录项

  • 来源
    《Advances in Animal Biosciences》 |2019年第1期|共1页
  • 作者单位

    Animal and Grassland Research and Innovation Centre Athenry Ireland;

    SRUC Roslin Institute Building Edinburgh UK;

    Rural Economy &

    Development Athenry Ireland;

    Animal and Grassland Research and Innovation Centre Fermoy Ireland;

    DAFM Regional Veterinary Laboratory Athlone Ireland;

    Animal and Grassland Research and Innovation Centre Athenry Ireland;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 动物学;
  • 关键词

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