首页> 外文期刊>Journal of Agricultural and Food Chemistry >Potential Mechanisms Underlying Response to Effects of the Fungicide Pyrimethanil from Gene Expression Profiling in Saccharomyces cerevisiae
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Potential Mechanisms Underlying Response to Effects of the Fungicide Pyrimethanil from Gene Expression Profiling in Saccharomyces cerevisiae

机译:啤酒酵母基因表达谱对杀菌剂嘧霉胺作用的潜在潜在机制

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摘要

Pyrimethanil is a fungicide mostly applied in vineyards. When misused, residue levels detected in grape must or in the environment may be of concern. The present work aimed to analyze mechanisms underlying response to deleterious effects of pyrimethanil in the eukaryotic model Saccharomyces cerevisiae. Pyrimethanil concentration-dependent effects at phenotypic (inhibition of growth) and transcriptomic levels were examined. For transcriptional profiling, analysis focused on two sublethal exposure conditions that inhibited yeast growth by 20% or 50% compared with control cells not exposed to the fungicide. Gene expression modifications increased with the magnitude of growth inhibition, in numbers and fold-change of differentially expressed genes and in diversity of over-represented functional categories. These included mostly biosynthesis of arginine and sulfur amino acids metabolism, as well as energy conservation, antioxidant response, and multidrug transport. Several pyrimethanil-responsive genes encoded proteins sharing significant homology with proteins from phytopathogenic fungi and ecologically relevant higher eukaryotes.
机译:嘧菌胺是一种杀菌剂,主要用于葡萄园。如果使用不当,则必须关注葡萄中或环境中检测到的残留水平。目前的工作旨在分析在真核细胞酿酒酵母模型中嘧啶胺对有害作用的响应机理。检查了嘧啶酮在表型(抑制生长)和转录组水平上的浓度依赖性作用。对于转录谱分析,分析着重于两个亚致死条件,与未暴露于杀菌剂的对照细胞相比,该条件可将酵母的生长抑制20%或50%。基因表达修饰随生长抑制的幅度,差异表达基因的数量和倍数变化以及功能代表过高的多样性而增加。这些主要包括精氨酸和硫氨基酸代谢的生物合成,以及节能,抗氧化反应和多药运输。几个嘧啶响应基因编码的蛋白质与植物致病真菌和生态相关的高等真核生物蛋白质具有显着的同源性。

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