首页> 外文期刊>The Lancet >Public health benefits of strategies to reduce greenhouse-gas emissions: health implications of short-lived greenhouse pollutants.
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Public health benefits of strategies to reduce greenhouse-gas emissions: health implications of short-lived greenhouse pollutants.

机译:减少温室气体排放的战略对公共卫生的好处:短寿命温室污染物对健康的影响。

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In this report we review the health effects of three short-lived greenhouse pollutants-black carbon, ozone, and sulphates. We undertook new meta-analyses of existing time-series studies and an analysis of a cohort of 352,000 people in 66 US cities during 18 years of follow-up. This cohort study provides estimates of mortality effects from long-term exposure to elemental carbon, an indicator of black carbon mass, and evidence that ozone exerts an independent risk of mortality. Associations among these pollutants make drawing conclusions about their individual health effects difficult at present, but sulphate seems to have the most robust effects in multiple-pollutant models. Generally, the toxicology of the pure compounds and their epidemiology diverge because atmospheric black carbon, ozone, and sulphate are associated and could interact with related toxic species. Although sulphate is a cooling agent, black carbon and ozone could together exert nearly half as much global warming as carbon dioxide. The complexity of these health and climate effects needs to be recognised in mitigation policies.
机译:在本报告中,我们回顾了三种短寿命温室污染物对健康的影响:黑碳,臭氧和硫酸盐。我们对现有时间序列研究进行了新的荟萃分析,并对18年随访期间美国66个城市中的352,000人进行了分析。这项队列研究提供了长期暴露于元素碳(黑碳质量的指标)所导致的死亡率影响的估计,并证明了臭氧具有独立的死亡风险。这些污染物之间的关联使得目前很难得出有关其个人健康影响的结论,但硫酸盐似乎在多种污染物模型中的作用最强。通常,纯净化合物的毒理学及其流行病学是不同的,因为大气中的黑碳,臭氧和硫酸盐是有关联的,并且可能与相关的有毒物质相互作用。尽管硫酸盐是一种凉爽剂,但黑碳和臭氧可共同导致全球变暖的程度几乎是二氧化碳的一半。这些健康和气候影响的复杂性需要在缓解政策中加以认识。

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