In a speech at the National Farmers Union Convention, Agriculture Secretary Tom Vilsack has announced the availability of $96.8 million in grants to fund innovative projects designed to support specialty crop producers, local food entrepreneurs and farm-to-school efforts, which in turn will increase access to healthy, nutritious food for American families and children. The announcement was part of USDA efforts during National Nutrition Month to focus on improving access to fresh, healthy, and nutritious products for millions of American families.
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