首页> 外文期刊>Acta Horticulturae >Field measurements of crop water stress in grapevines using thermal diffusivity and vapour pressure deficit sensors.
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Field measurements of crop water stress in grapevines using thermal diffusivity and vapour pressure deficit sensors.

机译:使用热扩散率和蒸气压不足传感器对葡萄中的作物水分胁迫进行现场测量。

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Single-point thermal diffusivity (TD) sensors were implanted in the xylem tissue at the base of canes in the canopy of Cabernet-Sauvignon grapevines in a commercial vineyard during the 2011-2012 growing season. Vapour pressure deficit (VPD) measurements - derived from precise air temperature and relative humidity measurements within 10 cm of the thermal diffusivity sensor - were used as a surrogate for the atmospheric demand that drives sap flow and changes in cellular water content. Soil moisture tension profiles were measured as an independent marker of plant stress, based on traditional irrigation scheduling techniques. These sensors were located below the vines in sandy-loam soil at depths of 20 cm, 40 cm and 80 cm. Rainfall and ET o were measured above the canopy 10 m away. The 1.5 mm diameter spherical thermal diffusivity sensor dissipates a precise 25 mW25 W into its environment while simultaneously monitoring temperature rise at the centre of its heat field. A differential temperature measurement technique eliminates background temperature variations from the thermal diffusivity readings. The sensors were calibrated in agar-gelled water and glycerol to obtain sensor-specific thermal diffusivity calibration values having a resolution of 0.0001 mm 2 s -1. Field results over a three month period showed a strong correlation between VPD and thermal diffusivity. During that part of the diurnal cycle where maximum transpiration occurs (between dawn and mid-afternoon), well-watered vines showed an increase in TD due to an increase in the effective thermal conductivity of the vine tissue due to sap flow. This convective enhancement of thermal diffusivity subsided as plants came under water stress and sap flow declined. Nocturnal TD also changed as plant tissue re-hydrated after periods of high daily sap flow, changing the heat capacity of the plant tissue in the absence of sap flow. Ninety-six 15 minute readings of TD and VPD for each 24 h cycle from dawn to dawn were studied using a vector-averaging technique which amplified the phase-shift between VPD and TD caused by sap flow, irrespective of the magnitude of daily atmospheric demand. During one ten-day period when irrigation was withheld (due to pump failure), the linear correlation between this daily 'crop water stress' indicator and the more traditional average soil moisture tension was r2=0.95, shifting abruptly back from high stress levels to average levels when irrigation was turned back on. This potentially inexpensive sensor has been shown to accurately reflect changes in the vines driven by transpiration demand and may be a viable alternative to more traditional soil-based measurements in commercial horticulture. CT VII International Symposium on Irrigation of Horticultural Crops, Geisenheim, Germany.
机译:在2011-2012年生长季节,将单点热扩散(TD)传感器植入商业葡萄园中的赤霞珠-长相思葡萄树冠的茎底部木质部组织中。蒸汽压差(VPD)测量值(源自热扩散率传感器10厘米以内的精确空气温度和相对湿度测量值)被用作代替大气需求的替代指标,该需求驱动树液流动和细胞含水量的变化。根据传统的灌溉调度技术,测量土壤水分张力曲线作为植物胁迫的独立标记。这些传感器位于沙质壤土中葡萄藤下方20厘米,40厘米和80厘米的深度。测得的降雨和ET o在10 m外的树冠上方。直径为1.5毫米的球形热扩散率传感器可将25 mW25 W的热量精确地散布到环境中,同时监控其热场中心的温度升高。差分温度测量技术可消除热扩散系数读数中的背景温度变化。在琼脂胶水和甘油中对传感器进行校准,以获得分辨率为0.0001 mm 2 s -1的传感器特定的热扩散率校准值。三个月期间的现场结果表明,VPD与热扩散率之间具有很强的相关性。在昼夜周期中出现最大蒸腾作用的那部分(在黎明到下午中段之间),由于树液流动导致葡萄树组织的有效热导率增加,因此浇水良好的葡萄树的TD值会增加。当植物受到水分胁迫并且汁液流量下降时,对流扩散的对流增强作用减弱。夜间TD也会随着每日高液流量过后植物组织的重新水化而发生变化,从而在没有液流的情况下改变了植物组织的热容量。使用矢量平均技术研究了从黎明到黎明的每个24小时周期中TD和VPD的96个15分钟读数,该技术可放大由汁液流动引起的VPD和TD之间的相移,而与每日大气需求量无关。在停止灌溉的十天期间(由于泵故障),该每日“作物水分胁迫”指标与更传统的平均土壤水分张力之间的线性关系为r2 = 0.95,从高胁迫水平突然移至重新开启灌溉时的平均水平。这种潜在廉价的传感器已经显示出能够准确反映出因蒸腾需求而驱动的葡萄树的变化,并且可以替代商业园艺中基于土壤的传统测量方法。 CT VII园艺作物灌溉国际研讨会,德国盖森海姆。

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