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首页> 外文期刊>Acta Horticulturae >Breeding pumpkin (Cucurbita moschata Duch. ex Poir.) for high yield and carotene content.
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Breeding pumpkin (Cucurbita moschata Duch. ex Poir.) for high yield and carotene content.

机译:选育南瓜(Cucurbita moschata Duch。ex Poir。),以提高产量和胡萝卜素含量。

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摘要

Pumpkin (Cucurbita moschata Duch. ex Poir.) has become a popular vegetable crop all over India owing to its high productivity, nutritive value, good storability, and long period of availability. Selection based on different flower, fruit characters, yield and carotene and sugar content of the pulp in four cycles of inbreeding was carried in 36 open pollinated materials from eastern India under autumn-winter season to determine the selection response. Inbreeding and selection markedly improved number of marketable fruits and fruit yield/plant and carotene content of the pulp while such gain for other important characters viz., days to first pistillate flower, fruit weight and sugar content of pulp was moderate. Selection gain was positive in all the cycles, irrespective of the initial progeny performance, suggesting predominantly additive gene action for the control of the characters. Fruit weight along with other fruit characters particularly equatorial, polar diameter and pericarp thickness emerged as the key fruit yield components. Simultaneous selection for both high yield and high carotene content of the pulp was justified because of their significant and positive phenotypic correlation. Both carotene and sugar contents of pulp did not exert negative direct effect on yield. Ideal plant characters for high yield and appreciably high quality of fruit were early blooming of both staminate and pistillate flowers, oval-shaped fruits of moderate weight with thick pericarp.
机译:南瓜(Cucurbita moschata Duch。ex Poir。)南瓜具有高生产力,营养价值,良好的耐贮藏性和可长期使用的特性,因此已成为全印度最受欢迎的蔬菜作物。在秋冬季节,对来自印度东部的36种开放授粉材料进行了四个近亲繁殖周期,根据果肉的不同花,果实性状,产量以及胡萝卜素和糖含量进行选择,以确定选择响应。近亲繁殖和选择显着提高了可销售水果的数量,果肉的果实产量/植物和胡萝卜素含量显着提高,而其他重要特征的这种增值,即首次产花天数,果肉重量和果肉糖含量适中。无论最初的后代表现如何,在所有周期中选择增益均为正值,表明主要控制性状的加性基因作用。果实重量以及其他果实特性,尤其是赤道,极地直径和果皮厚度成为了关键的果实产量组成部分。同时选择纸浆的高产和高胡萝卜素含量是合理的,因为它们具有显着的正表型相关性。纸浆中的胡萝卜素和糖含量均未对产量产生负面直接影响。理想的植物性状是高产和明显优质的果实,是早熟的雌蕊和雌蕊花,中等重量的椭圆形果实,果皮厚。

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