首页> 外文期刊>Journal of the Indian Chemical Society >Composition and antimicrobial activity study on essential oil from the aerial parts of Chinese licorice (Glycyrrhiza uralensis Fisch.)
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Composition and antimicrobial activity study on essential oil from the aerial parts of Chinese licorice (Glycyrrhiza uralensis Fisch.)

机译:甘草地上部分香精油的组成及抑菌活性研究

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摘要

Glycyrrhiza uralensis Fisch. has been used in Traditional Chinese Medicine (TCM) as one of the most important crude drug for thousands of years. By steam distillation, the essential oil from the aerial parts of licorice (Glycyrrhiza uralensis Fisch.) was obtained and analyzed by GC-MS. 28 components representing 74.39% of the total oil content were identified for the first time in this species. The main compounds in the oil were β -cadinene (12.28%), β-caryophyllene (10.04%),γ-cadinene (9.49%), phytol (8.43%), α-cadinene (4.43%), caryophyllene oxide (3.65%) and α -gurjunene (3.48%). The antimicrobial activity of the oil was evaluated by investigation of MIC and MBC.
机译:甘草数千年来,它一直是中医药(TCM)中最重要的原料药之一。通过蒸汽蒸馏,从甘草地上部分(Glycyrrhiza uralensis Fisch。)中获得香精油,并通过GC-MS分析。在该物种中首次鉴定出28种成分,占总油含量的74.39%。油中的主要化合物是β-cadinene(12.28%),β-石竹烯(10.04%),γ-cadinene(9.49%),植醇(8.43%),α-cadinene(4.43%),石竹烯氧化物(3.65%) )和α-古丁烯(3.48%)。通过研究MIC和MBC评估了油的抗菌活性。

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