首页> 外文期刊>Biochimica et biophysica acta. Molecular basis of disease: BBA >Dietary fructose induces a wide range of genes with distinct shift in carbohydrate and lipid metabolism in fed and fasted rat liver
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Dietary fructose induces a wide range of genes with distinct shift in carbohydrate and lipid metabolism in fed and fasted rat liver

机译:饮食中的果糖可诱导多种基因,在进食和禁食的大鼠肝脏中碳水化合物和脂质代谢发生明显变化

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Dietary fructose has been suspected to contribute to development of metabolic syndrome. However, underlying mechanisms of fructose effects are not well characterized. We investigated metabolic outcomes and hepatic expression of key regulatory genes upon fructose feeding under well defined conditions. Rats were fed a 63% (w/w) glucose or fructose diet for 4 h/day for 2 weeks, and were killed after feeding or 24-hour fasting. Liver glycogen was higher in the fructose-fed rats, indicating robust conversion of fructose to glycogen through gluconeogenesis despite simultaneous induction of genes for de novo lipogenesis and increased liver triglycerides. Fructose feeding increased mRNA of previously unidentified genes involved in macronutrient metabolism including fructokinase, aldolase 13, phosphofructokinase-1, fructose-1,6-bisphosphatase and carbohydrate response element binding protein (ChREBP). Activity of glucose-6-phosphate dehydrogenase, a key enzyme for ChREBP activation, remained elevated in both fed and fasted fructose groups. In the fasted liver, the fructose group showed lower non-esterified fatty acids, triglycerides and microsomal triglyceride transfer protein mRNA, suggesting low VLDL synthesis even though plasma VLDL triglycerides were higher. In conclusion, fructose feeding induced a broader range of genes than previously identified with simultaneous increase in glycogen and triglycerides in liver. The induction may be in part mediated by ChREBP. (c) 2008 Elsevier B.V. All rights reserved.
机译:人们怀疑饮食中的果糖会导致代谢综合征的发展。但是,果糖效应的潜在机制尚不十分清楚。我们研究了果糖喂养在明确条件下的代谢结果和关键调节基因的肝表达。给大鼠喂食63%(w / w)的葡萄糖或果糖饮食,持续4 h / day,持续2周,并在喂食或禁食24小时后处死。在果糖喂养的大鼠中肝糖原较高,表明尽管同时诱导了新生脂肪形成的基因和肝甘油三酯的增加,但果糖通过糖异生作用而将糖坚强地转化为糖原。果糖饲喂增加了参与大型营养素代谢的先前未知基因的mRNA,包括果糖激酶,醛缩酶13,磷酸果糖激酶-1,果糖-1,6-双磷酸酶和碳水化合物反应元件结合蛋白(ChREBP)。在进食和空腹果糖组中,葡萄糖六磷酸脱氢酶(ChREBP活化的关键酶)的活性均保持升高。在禁食的肝中,果糖组显示较低的未酯化脂肪酸,甘油三酸酯和微粒体甘油三酸酯转移蛋白mRNA,这表明即使血浆VLDL甘油三酸酯较高,VLDL合成也较低。总之,果糖喂养诱导的基因范围比以前确定的范围更广,同时肝中糖原和甘油三酸酯的增加。诱导可以部分由ChREBP介导。 (c)2008 Elsevier B.V.保留所有权利。

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