Dietary reference intakes for the antioxidant nutrients: vitamin C, vitamin E, selenium, and carotenoids.

Monsen ER

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Dietary reference intakes for the antioxidant nutrients: vitamin C, vitamin E, selenium, and carotenoids.

机译：抗氧化剂营养成分的饮食参考摄入量：维生素C，维生素E，硒和类胡萝卜素。

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来源
《Journal of the American Dietetic Association》 |2000年第6期|共4页
作者
Monsen ER;
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正文语种 eng
中图分类卫生基础科学;营养卫生、食品卫生;
关键词
Ascorbic Acid; Carotenoids; Nutrition Policy; Selenium; Vitamin E; 抗坏血酸; 类胡萝卜素类; 营养政策; 硒; 维生素E;

机译：Ascorbic Acid;Carotenoids;Nutrition Policy;Selenium;Vitamin E;抗坏血酸;类胡萝卜素类;营养政策;硒;维生素E;

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1. Dietary reference intakes for the antioxidant nutrients: vitamin C, vitamin E, selenium, and carotenoids. [J] . Monsen ER Journal of the American Dietetic Association . 2000,第6期

机译：抗氧化剂营养成分的饮食参考摄入量：维生素C，维生素E，硒和类胡萝卜素。
2. Effects of dietary supplemental antioxidants (selenium and vitamin C), triiodothyronine hormone and iodine on performance, nutrients retention and relative organ weights in broilers exposed to cold conditions (15 degrees C). [J] . Seven P. T., Dalklc B., Seven I., Revue de Medecine Veterinaire . 2009,第2期

机译：膳食补充抗氧化剂（硒和维生素C），三碘甲腺嘌呤激素和碘对暴露在寒冷条件下（15摄氏度）的肉鸡生产性能，养分保留和相对器官重量的影响。
3. Association Between Nutritional Status, Antioxidant Intake (Vitamin C, Vitamin E, Selenium), Fiber Intake and Physical Activity with Blood Lipid Profile in Coronary Heart Disease [J] . Eliza, Sri Anna Marliyati, Rimbawan, Pakistan journal of nutrition: PJN . 2016,第5期

机译：营养状况，抗氧化剂摄入量（维生素C，维生素E，硒），纤维摄入量和体力活动与冠心病血脂状况之间的关系
4. THE EFFECT OF DIFFERENT DIETARY COMBINATIONS OF VITAMIN E, VITAMIN C AND SELENIUM ON THE DISTRIBUTION OF THESE ANTIOXIDANTS IN THE CARCASSES OF SOUTHERN BLUEFIN TUNA (THUNNUS MACCOYII) [C] . T. DAntignana, P.M. Thomas, J. Carragher International Conference of the European Aquaculture Society . 2004

机译：不同膳食组合对维生素E，维生素C和硒的影响对南部蓝鳍金枪鱼胴体中这些抗氧化剂的分布（Thunnus Maccoyii）
5. Prevention of vitamin A malnutrition with dietary provitamin A carotenoids. [D] . Mills, Jordan P. 2008

机译：饮食中维生素原A类胡萝卜素可预防维生素A营养不良。
6. Formulas providing adequate pantothenic acid vitamin D manganese iron and vitamin A for infants fed with mothers milk (aged 6–11 months) according to the Japanese Dietary Reference Intakes prepared by the Ministry of Health Labour and Welfare (2005 edition) [O] . Setsuko Tsutie, Nobutaka Kurihara, Aki Sasaki, 2010

机译：根据厚生劳动省制定的日本饮食参考摄入量（2005年版）为婴儿（6至11个月大）喂养的婴儿提供足够的泛酸维生素D锰铁和维生素A。
7. Six practical diets were formulated to contain 2.6 (the basal diet), 48.9, 95.5, 189.83, 382.4, 779.53 mg/kg vitamin C diet. After 8 weeks of feeding, growth performance, antioxidant status, and innate immunity of juvenile pufferfish were analyzed. Results showed that specific growth rate and protein efficiency ratio in fish fed diets supplemented with vitamin C were significantly higher than in fish fed the control diet. Dietary vitamin C significantly up-regulated the expression levels of growth hormone receptors and Insulin-like growth factor. Blood cell numbers and respiratory burst activity were enhanced in fish fed vitamin C diet. Serum alkaline phosphatase, glutamic-pyruvic transaminase, and glutamic-oxaloacetic transaminase activity were significantly influenced by the dietary vitamin C levels. Fish fed diets supplemented with vitamin C showed increased hepatic superoxide dismutase, glutathione peroxidase, and catalase activity, but decreased malondialdehyde activity. In addition, we found that dietary vitamin C can significantly up-regulate the expression levels of immune-related genes (HSP70, HSP90, BAFF, TNF-α and IL-6) in liver. These results indicate that dietary vitamin C can significantly influence growth performance, antioxidant status, and innate immunity of pufferfish. [O] . Cheng C-H, Liang H-Y., Guo Z-X., 2017

机译：配制了六种实用饮食，分别含有2.6（基础饮食），48.9、95.5、189.83、382.4、779.53 mg / kg维生素C饮食。喂食8周后，分析了幼崽河豚的生长性能，抗氧化剂状态和先天免疫力。结果表明，补充维生素C的鱼饲料的比生长速率和蛋白质效率比显着高于对照组的鱼。饮食中的维生素C显着上调了生长激素受体和胰岛素样生长因子的表达水平。喂鱼的维生素C饮食可提高血细胞数量和呼吸爆发活性。饮食中的维生素C水平显着影响血清碱性磷酸酶，谷氨酸-丙酮酸转氨酶和谷氨酸-草酰乙酸转氨酶的活性。补充维生素C的鱼饲料日粮中肝超氧化物歧化酶，谷胱甘肽过氧化物酶和过氧化氢酶活性增加，但丙二醛活性降低。此外，我们发现饮食中的维生素C可以显着上调肝脏中免疫相关基因（HSP70，HSP90，BAFF，TNF-α和IL-6）的表达水平。这些结果表明，饮食中的维生素C可以显着影响河豚的生长性能，抗氧化状态和先天免疫力。

Dietary reference intakes for the antioxidant nutrients: vitamin C, vitamin E, selenium, and carotenoids.

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