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首页> 外文期刊>Journal of Sol-Gel Science and Technology >Effects of the organic additives on dental zirconia ceramics: structural and mechanical properties
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Effects of the organic additives on dental zirconia ceramics: structural and mechanical properties

机译:有机添加剂对牙科氧化锆陶瓷的影响:结构和机械性能

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Zirconia ceramics have gained lot of interest as restorative materials because of remarkable mechanical properties; such as high strength and toughness, good biocompatibility, and aesthetic properties. But the problem with zirconia is inertness with the body fluid and it resists the formation of bonds with bones and tissues. This problem can be minimized by using some biocompatible additives. This explorative study was performed to examine a possible impact of organic additives' ratio on ZrO2 thin films. Glucose, fructose and water were added into pre-synthesized zirconia with variation in ratio from 1:1:5 to 1:1:25. Formation of pure tetragonal phase was investigated at glucose: fructose: water ratio of 1:1:10 by X-ray diffractometer. As the water content increases adsorption of OH ions produces tensile stresses which lead to transformation of pure tetragonal phase to monoclinic phase. The mechanical properties of the samples were characterized by Micro Vickers hardness tester and hardness of the samples is in the range of 565-1,053 HV. High value of hardness and low value of porosity has been observed in thin film with glucose: fructose: water ratio of 1:1:10. Surface morphology of thin films is observed by scanning electron microscope. Fourier transform infrared spectroscopy study presents the formation of tetragonal zirconia bond with presence of OH ion. Relatively weak bond of C-H bonding was formed; indicating the presence of organic additives in ZrO2. High temperature tetragonal phase has been obtained in as-deposited thin film using water-soluble and body fluid compatible organic additives without any heat treatment. Hence, these as-deposited thin films, with pH 5.5, have potential application as protective coatings on teeth.
机译:氧化锆陶瓷由于其卓越的机械性能而引起人们的广泛兴趣,成为恢复性材料。例如高强度和韧性,良好的生物相容性以及美学特性。但是氧化锆的问题在于体液的惰性,它阻止了与骨骼和组织的结合。通过使用某些生物相容性添加剂,可以最大程度地减少此问题。进行了这项探索性研究,以检验有机添加剂比例对ZrO2薄膜的可能影响。葡萄糖,果糖和水以1:1:5至1:1:25的比例变化添加到预合成的氧化锆中。通过X射线衍射仪在葡萄糖:果糖:水的比例为1∶1∶10的条件下研究了纯四方相的形成。随着水含量的增加,OH离子的吸附会产生张应力,从而导致纯四方相转变为单斜相。用显微维氏硬度计表征样品的机械性能,并且样品的硬度在565-1,053HV的范围内。在葡萄糖:果糖:水比为1∶1∶10的薄膜中观察到高硬度值和低孔隙率值。通过扫描电子显微镜观察薄膜的表面形态。傅里叶变换红外光谱研究表明在存在OH离子的情况下四方氧化锆键的形成。形成了较弱的C-H键。表明ZrO2中存在有机添加剂。使用水溶性且与体液相容的有机添加剂,无需任何热处理即可在沉积的薄膜中获得高温四方相。因此,这些pH值为5.5的沉积薄膜具有潜在的应用作为牙齿上的保护涂层。

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