首页> 外文期刊>Biochimica et Biophysica Acta. Molecular and cell biology of Lipids >Analysis of ATP-citrate lyase and malic enzyme mutants of Yarrowia lipolytica points out the importance of mannitol metabolism in fatty acid synthesis
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Analysis of ATP-citrate lyase and malic enzyme mutants of Yarrowia lipolytica points out the importance of mannitol metabolism in fatty acid synthesis

机译:脂解耶氏酵母ATP-柠檬酸裂解酶和苹果酸酶突变体的分析指出甘露醇代谢在脂肪酸合成中的重要性

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摘要

The role of the two key enzymes of fatty acid (FA) synthesis, ATP-citrate lyase (Acl) and malic enzyme (Mae), was analyzed in the oleaginous yeast Yarrowia lipolytica. In most oleaginous yeasts, Acl and Mae are proposed to provide, respectively, acetyl-CoA and NADPH for FA synthesis. Acl was mainly studied at the biochemical level but no strain depleted for this enzyme was analyzed in oleaginous microorganisms. On the other hand the role of Mae in FA synthesis in Y. lipolytica remains unclear since it was proposed to be a mitochondrial NAD(H)-dependent enzyme and not a cytosolic NADP(H)-dependent enzyme. In this study, we analyzed for the first time strains inactivated for corresponding genes. Inactivation of ACL1 decreases FA synthesis by 60 to 80%, confirming its essential role in FA synthesis in Y. lipolytica. Conversely, inactivation of MAE1 has no effects on FA synthesis, except in a FA overaccumulating strain where it improves FA synthesis by 35%. This result definitively excludes Mae as a major key enzyme for FA synthesis in Y. lipolytica. During the analysis of both mutants, we observed a negative correlation between FA and mannitol level. As mannitol and FA pathways may compete for carbon storage, we inactivated YlSDR, encoding a mannitol dehydrogenase converting fructose and NADPH into mannitol and NADP. The FA content of the resulting mutant was improved by 60% during growth on fructose, demonstrating that mannitol metabolism may modulate FA synthesis in Y. lipolytica. (C) 2015 The Authors. Published by Elsevier B.V.
机译:在产油酵母解脂耶氏酵母中分析了脂肪酸合成的两个关键酶ATP-柠檬酸裂合酶Acl和苹果酸Mae的作用。在大多数含油酵母中,有人建议Acl和Mae分别为FA合成提供乙酰辅酶A和NADPH。 Acl主要在生化水平上进行研究,但在油脂性微生物中未分析该酶的枯竭菌株。另一方面,Mae在解脂耶氏酵母中FA合成中的作用尚不清楚,因为有人提出它是线粒体NAD(H)依赖性酶而不是胞质NADP(H)依赖性酶。在这项研究中,我们首次分析了相应基因失活的菌株。 ACL1的失活将FA合成降低60%至80%,从而证实其在解脂耶氏酵母中FA合成中的重要作用。相反,MAE1的失活对FA合成没有影响,除了在FA过度积累的菌株中,MAE1使FA合成提高了35%。该结果明确地排除了Mae作为解脂耶氏酵母中FA合成的主要关键酶。在两个突变体的分析过程中,我们观察到FA和甘露醇水平之间呈负相关。由于甘露醇和FA途径可能竞争碳存储,我们失活了YlSDR,它编码了将果糖和NADPH转化为甘露醇和NADP的甘露醇脱氢酶。在果糖上生长期间,所得突变体的FA含量提高了60%,这表明甘露醇代谢可能会调节解脂耶氏酵母中的FA合成。 (C)2015作者。由Elsevier B.V.发布

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