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首页> 外文期刊>Journal of proteome research >Identification of human urinary biomarkers of cruciferous vegetable consumption by metabonomic profiling
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Identification of human urinary biomarkers of cruciferous vegetable consumption by metabonomic profiling

机译:代谢组学谱分析鉴定十字花科蔬菜食用的人类尿液生物标志物

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摘要

Consumption of cruciferous vegetables (CVs) is inversely correlated to many human diseases including cancer (breast, lung, and bladder), diabetes, and cardiovascular and neurological disease. Presently, there are no readily measurable biomarkers of CV consumption and intake of CVs has relied on dietary recall. Here, biomarkers of CV intake were identified in the urine of 20 healthy Caucasian adult males using ~1H NMR spectroscopy with multivariate statistical modeling. The study was separated into three phases of 14 days: a run-in period with restricted CV consumption (phase I); a high CV phase where participants consumed 250 g/day of both broccoli and Brussels sprouts (phase II); a wash-out phase with a return to restricted CV consumption (phase III). Each study participant provided a complete cumulative urine collection over 48 h at the end of each phase; a spot urine (U0), 0-10 h (U0-10), 10-24 h (U10-24), and 24-48 h (U24-48) urine samples. Urine samples obtained after consumption of CVs were differentiated from low CV diet samples by four singlet ~1H NMR spectroscopic peaks, one of which was identified as S-methyl-l-cysteine sulfoxide (SMCSO) and the three other peaks were tentatively identified as other metabolites structurally related to SMCSO. These stable urinary biomarkers of CV consumption will facilitate future assessment of CVs in nutritional population screening and dietary intervention studies and may correlate to population health outcomes.
机译:十字花科蔬菜的消费与许多人类疾病(包括癌症(乳腺癌,肺癌和膀胱癌),糖尿病以及心血管疾病和神经疾病)呈反相关关系。目前,尚无可测量的CV消费生物标志物,CV的摄入依赖于饮食召回。在这里,使用〜1H NMR光谱和多元统计模型在20名健康的白种人成年男性的尿液中鉴定出CV摄入的生物标志物。该研究分为三个阶段,共14天:CV消耗受限的磨合期(第一阶段);较高的简历阶段,参与者每天消耗250克西兰花和抱子甘蓝(第二阶段);返回到受限的CV消耗的冲洗阶段(阶段III)。每个研究参与者在每个阶段结束后的48小时内提供了完整的累积尿液收集;尿液样本(U0),0-10小时(U0-10),10-24小时(U10-24)和24-48小时(U24-48)尿液样本。食用CV后获得的尿液样品通过四个单峰〜1H NMR光谱峰与低CV饮食样品区分开,其中一个峰被鉴定为S-甲基-1-半胱氨酸亚砜(SMCSO),另外三个峰被初步鉴定为其他与SMCSO结构相关的代谢产物。这些稳定的尿液CV消费生物标志物将有助于未来在营养人群筛查和饮食干预研究中对CV进行评估,并且可能与人群健康状况相关。

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