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Food Security Status of Older Adult Home-Delivered Meals Program Participants and Components of Its Measurement

机译:老年人自家用餐计划参与者的粮食安全状况及其衡量组成部分

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摘要

Food security status was assessed for 143 West CentralIndiana community-dwelling older adults participating in a home-delivered meals program, using the national CPS-FSSM survey, based oneconomics, and augmented items, including such factors as ability toprepare and/or shop for food. Results showed that 74.8% were foodsecure, much lower than the national rate for households with elderly(94.0%). Gender and age were found to be statistically significant predictors of food security status (national items). Scores based on nationalversus augmented items were significantly correlated, but scores foraugmented items showed more food insecurity, indicating these items identified more food insecure older adults than the national items alone.
机译:使用全国CPS-FSSM调查,基于经济学和扩充项目,包括143名中西部印第安纳州居住在社区中的社区居民的老年人的食品安全状况,这些因素包括经济能力的提高和/或购买食物的因素。结果表明,有74.8%的人有粮食安全,大大低于全国老年人家庭的比例(94.0%)。发现性别和年龄是粮食安全状况(国家项目)的统计学上显着的预测指标。基于国民食品与增强食品的得分之间存在显着相关性,但强化食品的得分显示出更多的粮食不安全感,表明这些食品比单独的国家食品识别出更多的粮食不安全的老年人。

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